Aciandra Roane Email & Phone Number

The VISTA Summer Associate program offers individuals the opportunity to become engaged in a community through an existing VISTA project for 8 to 10 weeks during the summer. VISTA encourages existing sponsors and partners who work with disadvantaged youth to consider using the Summer Associates program to enhance their existing programs as appropriate by providing opportunities to engage disadvantaged youth in productive service activities in the summer. Summer Associates choose from projects throughout the country, based on their skills and interests, and serve with community-based organizations, working to overcome poverty. Assignments may involve academic tutoring; camp counseling; recruiting and training community volunteers; teaching computer literacy skills; establishing partnerships with local businesses, organizations, churches, and schools; planning community meetings; or handling public relations. Whatever the task or challenge, VISTA Summer Associates make a lasting difference for low-income communities in need.

Good customer service skills are integral to the way we do things at McDonald's. A crew member will be expected to provide customers with a quick and accurate service and show sensitivity to their individual needs, both from behind the till as well as in the dining areas. Food Preparation and cooking the wide variety of food we offer involves using a broad range of equipment and tools. They need to produce orders to a consistently high standard and understand that quality control is vital. Cleanliness and Hygiene requires thorough training in order to maintain our high standards. Before they start, they learn to use a variety of cleaning utensils and chemical cleaning products along with the correct protective equipment.

Greet guests and patrons personally and on the telephone. Offer appropriate seating arrangements. Present menus and take orders. Ensure the quantity of menus is sufficient to cater to the number of guests. Relay orders to the kitchen and ensure all orders are filled in a timely and accurate fashion. Set up dining rooms and make reservation arrangements. Maintain clean and organized tables and work area. Assist room service when and as needed. Manage event related work including setting up tables and maintaining both exterior and interior of the restaurant.