Angelo De Blasio Email & Phone Number

Australia

Australia

A role collaborating in the development of innovation and business improvement plans which help a growing list of partners engage with some of the world's most influential nutrition leaders.Supporting strategy and innovation across the launch of several high profile events targeted to practitioners in multidisciplinary health care settings. Including...- Dietitian to Dietitian / United States of America (2021 - ) - US based web-series hosted by nutrition and healthy lifestyle expert for NBC's TODAY show, Joy Bauer.- Malnutrition Week / Australia & New Zealand (2021) - A dedicated week in October which brings attention to the staggering rates of malnutrition in Australian and New Zealand communities and multidisciplinary health care settings. The event is the opportunity for nutrition leaders to get involved and raise awareness of the important and necessary work being done in the malnutrition space. - Gut Health Month / Australia (2022) - The first national initiative raising awareness in the gut conditions that impact over 5 million Australians. This is the first dedicated national campaign to take action on gut health and empower Australians to improve their gut health and wellbeing by providing them with trusted, practical and shareable education and interventions. For information visit www.guthealthmonth.com

Australia

Helping health and wellness folks launch small businesses and ideas, build independent revenue streams and leave behind a life they no longer find fulfilling. Specializing in business development strategy, consumer behavior and ideation. Tune into Launch Build Leave to get a front row seat into how I've helped professionals get their ideas off the ground and into market! Available across the Apple and Spotify podcast platforms.

San Diego, California, United States

This position drove product and communication strategy across the North American market for Natural Foods business Freedom Foods Group. Overseeing the launch of Messy Monkeys and Barley+ North America brand portfolios across a base business of 6, 000 retailer stores and approximately 30, 000 points of distribution. My time in this position was spent working cross functionally to manage the growth and development of multiple categories and brands across the American retail, food service and impulse sectors. The role also led communication strategy across designated consumer tribes of mothers looking to provide their children with better nutrition and a market of consumers looking to improve their digestive health.

Sydney, Australia

Leader of the group’s beverage business, with a focus on growth of both product and packaging innovation across domestic and emerging global markets. Reporting to the General Manager of Marketing and Innovation and navigating a team of Brand and Product Managers, my time in this position was spent working cross functionally to manage the growth and development of multiple beverage categories across the retail, food service and petrol and convenience sectors. This includes leading the strategic development of proprietary owned brands and facilitating domestic and global brands which are packed under contract by the group.

Sydney, Australia

Leader of key strategic brand projects with a focus on the growth of dairy milk alternatives across Australia, New Zealand and developing US and Asian markets. Reporting to the General Manager of Marketing and Commercial, with one direct report (Assistant Brand Manager) my time in this position has been spent working cross functionally to manage the growth and development of the following brand portfolios: Freedom Foods (third party portfolio), Almond Breeze Almond Milk, Australia’s Own Organic, Brunswick Sardines and Paramount Salmon. These brands have a combined Australian retail sales value of $60, 000, 000 and remain a key driver of our business' rapid growth.

Sydney, Australia

Reporting to the Head of Marketing, managing the Non-Dairy Milk portfolios of Australia’s Own Organic and So Natural. A critical part of my first year with the business included working with the Head Of Marketing to lead a major re-branding strategy of the Freedom Foods Brand. This process included working with internal stakeholders and external branding consultants to devise and align strategy, build new visual identity, tone of voice guidelines as well as managing an extensive repackaging project which included over 20 of our leading supermarket lines, coordinated across 3 of our manufacturing sites.

Adelaide, Australia

Reporting to the Head of Marketing and Sales, coordinating the development of Australia's Market Leading Convenience Snack brands; Fantastic Snacks and Suimin Noodles. Working across the category of Instant Noodles and Cup Noodles. Including full innovation planning and implementation, leading in house new product development, packaging, brand planning and integrated media execution. Launching the Fantastic Stir-Through Bowl range in January 2010 and managing major brand sponsorship of Surfing Australia.

Adelaide, Australia

Reporting to the Head of Marketing and Sales, coordinating the development of Australia's Market Leading Dry and Fresh Pasta Brands. Working across the categories of Dry Pasta, Fresh Pasta, Fresh Pasta Sauce, and Side Dish. Including full innovation planning and implementation, leading in house new product development, packaging, brand planning and integrated media execution. FMCG brands included: San Remo Pasta, Zafarelli Pasta, and Balducci Pasta. Launching San Remo Egg Pasta Nests, San Remo Fresh Pasta Sauce and Side Dish Line Extensions in 2009 as well as managing the brand’s major sponsorship of Netball Australia, and its naming rights sponsorship arrangements of the Net-Set-Go Juinor Netball program.

Adelaide, Australia

Reporting to the Head of Marketing and Sales, coordinating the launch of Australia's Market Leading Female Snack Biscuit; Delites, management of the Fantastic Rice Cracker Portfolio and $2m A+P spend. Responsibilities included management of brand plans, trade marketing, and TVC/Media campaign management.

Adelaide, Australia

Reporting to the Category Brand Manager for Fantastic Snacks (Salty Snacks), providing administrative assistance to four category brand mangers. Working between 5 leading FMCG brands across the categories of Dry Pasta, Fresh Pasta, Fresh Pasta and Sauce, Side Dish, Instant Noodles and Cup Noodles.

Providing marketing and public relations support in promotion of the 2008 Adelaide Fringe Festival Season.

Post Graduate Honours Degree, Commerce (Marketing)

Bachelor Of Commerce, International Business And Marketing

Diploma Of Japanese Language, Language