When serving I greet parties, take orders, make suggestions to customers, collect payments, and provide information on food, menu, and drinks. Communicate with kitchen staff, bartenders, and hostesses. Also, maintain restaurant cleanliness.

Greeted customers at the door. Provided them with information on our selection of food, and products. Instructed them on how to place an order. Addressed requests, complaints, and questions. Prepared the food and brought guests food and drinks. As well as made milkshakes and restocked products. Constantly maintained cleanliness of all public areas.