Independent Consultant
CurrentSpecializing in boutique hotels and independent, chef driven restaurants.
Please complete the CAPTCHA to continue
@deloitte.ca
✓
LinkedIn matched
A concise factual answer block for searchers comparing this professional profile.
John Bauer is listed as Hospitality Pro, Mentor, Director of Food and Beverage at Cassidy Consulting, based in Spring, Texas, United States. AeroLeads shows a work email signal at deloitte.ca and a matched LinkedIn profile for John Bauer.
John Bauer previously worked as Independent Consultant at Cassidy Consulting and Director Of Food And Beverage at The Club At Lac La Belle. John Bauer holds Culinary, Hospitality, Culinary from Culinary Apprenticeship.
This section adds company-level context without repeating John Bauer's masked contact details.
AeroLeads found 1 current-domain work email signal for John Bauer. Compare company email patterns before reaching out.
I am a results driven leader with a strong history of hospitality service and proven success leading to the best experience for our guests. My passion each day is on mentoring and nurturing team members to achieve!! Small steps, big results for everyone!! I have some great experiences opening and transitioning properties, F&B staff training, marketing, networking, and customer relations with a practice of service excellence in all departments. We’ve got to help our teams bounce back right now and aside from experience, attitude is going to be crucial in doing that well. Let me help your team.
Listed skills include Food And Beverage, Menu Development, Restaurants, Hospitality Management, and 46 others.
Company context helps verify the profile and gives searchers a useful next step.
A career timeline built from the work history available for this profile.
Orange County, California Area & Midwest Region
Specializing in boutique hotels and independent, chef driven restaurants.
Dream Inn, Santa Cruz, Ca; Shorebreak Hotel, Huntington Beach, Ca
Hotelred
Luxury, boutique hotel with chef inspired restaurant and lounge.
Madison, Wisconsin Area
Began with IDM while at the Delafield Hotel and was soon promoted and transferred to open HotelRED; a brand new, boutique property in Madison, Wisconsin. While working with IDM I provided valuable guidance and insight as a consultant on multiple properties within the company focusing on kitchen, restaurant and banquet design; menu design, manager orientation, training, vendor relations, networking and marketing.
Max Meier'S Hartland Inn
Hartland, Wi
Culinary apprenticeship under Master Chef Kent Welsh.
Quick answers generated from the profile data available on this page.
John Bauer works for Cassidy Consulting.
John Bauer is listed as Hospitality Pro, Mentor, Director of Food and Beverage at Cassidy Consulting.
AeroLeads has found 1 work email signal at @deloitte.ca for John Bauer at Cassidy Consulting.
John Bauer is based in Spring, Texas, United States while working with Cassidy Consulting.
John Bauer has worked for Cassidy Consulting, The Club At Lac La Belle, Lake Lawn Resort, Commune Hotels + Resorts, and Hotel Shangri-La.
You can use AeroLeads to view verified contact signals for John Bauer at Cassidy Consulting, including work email, phone, and LinkedIn data when available.
John Bauer holds Culinary, Hospitality, Culinary from Culinary Apprenticeship.
John Bauer is listed with skills including Food And Beverage, Menu Development, Restaurants, Hospitality Management, Banquets, Hotels, Cuisine, and Cooking.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial Search contactsCheck these profiles if this is not the John Bauer you were looking for.