Benjamin Webb Email & Phone Number

Columbia, Missouri, United States

Perfect attendance.Oversaw all operations at Providence/Downtown location.Responsible for all customer interactions and transactions. Handled all sales to customer based on technician recommendations and factory service intervals. Placed all orders and processed all returns as well as maintaining inventory accuracy and par stocking levels. assisted.

Columbia, Missouri Area

I am the contracting partner of a real estate development venture. I provide or purchase all tools and manpower for the renovation of one to three properties per year, as well as being the primary design and concept author, while my investing partner provides the capital for materials, fees, acquisitions, and administrative services. When we sell a.

Columbia, MO

Offering a wide variety of design and fabrication services ranging from custom furniture design and manufacturing, custom residential renovation and fixture fabrication, cargo trailer and RV customization and conversions, custom 12v system design and installation, custom car audio applications, and a wide selection of other services that even include.

Columbia, MO

Director of Fixed Operations for the MO106 Branch of JD Byrider.Perfect attendance (over 15 years straight at this point).During my first year, I implemented and oversaw improvements to processes and procedures that can be directly quantified by our rise from 94th in the country as of 11-1-2017 to 21st in the country as of 11-1-2018, and contributed to our.

Columbia, Missouri Area

• By the end of 2016 (after only 9 months of employment during said year) ranked 11th highest performing service advisor nationally by Kia Motors America.
• Broke Kia of Columbia, and formerly Head Motor Company's, all time monthly service sales (Customer Pay) record at over $117,000 in Customer Pay transactions (excludes warranty and internal sales) (Prior record held by.
• Achieved Service Elite, Senior Elite, and Master Of Service Excellence titles in 2016 awarded by Kia Motors America.
• Promoted from Service Advisor to Assistant Service MAnager within first 6 months of employment.
• Responsible for customer and corporate contact, service sales and support.
• Responsible for billing and customer side bookkeeping.

Columbia, Missouri Area

• Responsible for oversight of all functions and positions of a custom mobile electronics, car audio, custom fabrication, and window film installation facility which boasted multiple world championship titles not to.
• Responsible for bookkeeping, billing, collections, and accounting for all transactions including daily client transactions, personal and corporate accounts, accounting for approximately $1.1 million in revenue annually.
• Responsible for authoring, maintaining, tracking, and rotating retail and consumables inventories for entire operation.
• Responsible for product and supply ordering, distributor sourcing, new product and brand research and acquisition negotiations, warranty claims, product demo implementation, and warranty claims processing and handling.
• Responsible for scheduling installations, offsite services, fleet services, competition appearances, and coordinating said scheduling with employee scheduling.
• Responsible administration and implementation of hirings and terminations, disciplinary actions, promotions, wages, and benefits.

Columbia, Missouri Area

• Responsible for all aspects of running a 1.2 million dollar a year, 27,000 sq/ft, 55 employee, nightclub and comedy club.
• Oversaw all daily functions, positions, and operations.
• Responsible for marketing, including but not limited to: Creation of promotional videos, graphic design, nightly specials, special events, PK cards, advertisement authoring and distribution, voicing of television and.
• Personally handled all day to day financials, including ordering, inventory, and pricing, as well as financial analysis, COS analysis, labor analysis, YOY profit analysis, P&L's, financial projections, payroll, and.
• Responsible for all staff related facets of the business, hiring and firing, scheduling, shift switches, coaching and training, promotion, and disciplining, across four distinctly different departments.
• Personally handled show/event production for names such as: Steve-O, Eddie Griffin, DL Hughley, Rob Schneider, Jamie Foxx, Tracy Morgan, Carly Aquilino, Mick Foley, Michael Winslow, Ron Ramey, Miranda Sings, etc

Lake Of The Ozarks Missouri

• Responsible for weekly specials, scheduling, ordering, COS analysis, holiday events, shifts on all stations, and bartending after the kitchen closes on weekends. (The last primarily to familiarize myself with the.
• Perfect Attendance.

Topeka, Kansas Area

• Responsible for every culinary aspect of the restaurant, including: Scheduling, menu COS analysis, daily specials, new menus and recipes, food cost, catering scheduling, authoring the monthly inventory, and P&L analysis.
• First and only BBQ team to win the Jack Daniel's competition with a perfect score.
• Won best BBQ Restaurant in Topeka for 2010
• Perfect Attendance.

Topeka, Kansas Area

• Wholly responsible for every culinary aspect of the Three Fires Steakhouse, top to bottom. This includes: Authoring a sheet to shelf order guide and inventory, ordering, weekly specials, team member development.
• Wrote and executed menus for 350+ cover Elite Player Celebrations for occasions such as New Year's Eve, Memorial Day, Labor Day, etc All of which met with phenomenal success, and helped to build that essential trust.
• Through a partnership with the FOH manager Daman Hoar, increased server awareness of the food being served, established best practices both FOH and BOH, Increased guest satisfaction and culinary quality.
• Through the increase in quality and service, we gained the buy in of not only marketing and player development, but of the elite players themselves, this can be quantified in a YOY revenue increase of $337,993. An.
• While it costs more money to do more business, we were able to bring $286,000 of this revenue increase to the bottom line (a 214% increase YOY) through increased labor efficiency (YOY labor cost reduction of 5%) by.
• Through the use of documented improvement, development, and recognition coaching, as well as monthly one-on-one meetings to develop healthy relationships with, and to stay abreast of, my employees, I was able to build.

Osage Beach, Missouri

• Responsible for every aspect of the Culinary side of the Windrose Fine Dining Establishment, Including: Grill, saute, plating, pantry and dessert stations. Prep work for all stations, inventory, time and temperature.
• Member of hurricane relief taskforce to the New Orleans Westin Hotel.
• Often responsible for preparation and plating of large banquet functions such as the Missouri Grape and Wine Convention.
• Frequently solely responsible for breakfast and lunch service at the Black Bear Lodge Family Dining Establishment.
• Perfect Attendance.

Lake Ozark, Missouri

• Responsible for the preparation of all stations, including: Butchering, line prep, cold side prep, dessert creation, training of new employees, international buffets, and specials.
• Trained by Executive Chef Andre Torres, an FCA member and French master chef with over fifty years experience, and by Chef De Cuisine David Prody, a gifted chef in his own right, with over thirty years of experience.
• Perfect Attendance.

Columbia, Missouri Area

• Responsible for all aspects of the culinary side of operations, including: Prep, hot and cold side, catering, ordering, and training of new employees.
• Trained by Executive Chef Brian Hammershmidt.
• Perfect Attendance
• Responsible for weeknight bartending and closing duties.

Columbia, Missouri Area

• Responsible for prep, pantry, desserts, and fry station.
• Trained by Executive Chef Chris McDonald.
• Perfect Attendance

Camdenton, MO

• Responsible for prep, hot and cold side stations, and expediting.
• Perfect Attendance* I have also worked as part time help in the function of prep and line cook for establishments such as Tupelo Honey's, an award winning diner in Greenview Missouri, under Executive Chef David Prody.

Bachelor Of Science - Bs, Business Administration And Management, General, 3.2

Public Relations, Advertising, And Applied Communication, 2.9

Activities and Societies: Fraternal Member of Sigma Phi Epsilon

General Studies, 3.3