Brandon Lopez Email & Phone Number

California, United States

San Diego, California, United States

Handling lyophilized material for moisture ingress testing using both a manual and automatic Karl Fischer titratorand cake loss quantification using a refractometer3D printing fixtures designed in SolidWorksfor peel & burst tests; utilizing Teamcenter for revision managementMeasuring microscopic details of cartridges using a Cybertech profilometerSupporting a cartridge manufacturing line using an Asymtek dispenser, Sonitek heat sealers and dispensersExecuting ISTA 3 shipping stress protocols to support shipping studies which includes operating a vibration table, apneumatic drop tester and a vacuum chamber

A running list of improvements made to my Ender 3 printer and thing's that I have designed.

This project had multiple requirements changes in order to achieve Dexcom's goals and the goals of the class. Originally, the project was to characterize patch overlay performance due to different conditions such as humidity, temperature, sterilized and sunscreen.Finally, in order to meet the class requirements we ended up with: develop an on-body-peel test.

Greater San Diego Area

Professional approach to engineering design problems. Applied defining the problem, information gathering, feasibility studies, analysis, final design and communication to designing an automatic dog feeder system.

Greater San Diego Area

Applied mechanics, physical properties of materials, and solid mechanics to the design of machine elements. Modeled and designed lug mountings and gear train for the accessory gear box of a turbine.

San Luis Obispo, California Area

Worked as a team with coworkers to optimize taking customer orders and delivering food in a timely manner during busy hours. Used judgement in prioritizing which tasks when necessary depending on how busy the restaurant was and how many team members were working. Engaged customers with enthusiasm and care. Assisting them with their order to make sure they know what to expect from their order.

San Diego

Provided a friendly atmosphere by memorizing and recognizing repeat customers and check in with customers after their food was delivered to make sure expectations were met. Greeted and seated customers, took orders using a Point-Of-Sales system, accepted orders using UberEats, DoorDash and Eat24 apps. Responsible for preparing the opening and closing of the store; cleanliness of tables, counters and dishes; and stocking the front area. Independently handled the front end of the restaurant.

San Luis Obispo, California Area

Learned how to use AutoClerk software in order to check guests in and out of hotel as well as running the night audit. Had an extensive to do list to work on throughout shift. Responsibilities included: checking guests in and out of hotel, verify correct money count, verify credit card payments, sought and reported damage on property, enticed customers to fill an otherwise empty room, made breakfast orders to local bakery and prepared front desk for day shift operations.

Bridgeport, Ca

Sold fishing and camping equipment, bussed tables, washed dishes, cleared cabins of bedsheets and trash, worked with customers to make sure their needs were met.