Works directly with the head brewer on all aspects of production from brewing to packaging in one of the most well-known breweries in the area. Manages inventory of brewing supplies and tools, assists in maintenance, ensures impeccable cleanliness of production facility, assists with brewery tours, and provides tasting notes and marketing ideas to the distribution and marketing departments. Co-authoring brewery Standard Operating Procedures.

Assisted the head brewer in wide range of production to include recipe development, preparation, brewing, fermenting, and packaging of craft beer and kombucha. Also served as the company’s only sales and distribution representative covering wide variety of customers in the local area.

Delivered outstanding customer service in this neighborhood small-batch, family friendly brewery. Assisted guests by providing expert knowledge of a wide range of beers by using descriptive yet not overly complicated terminology, and delighted in making guests happy. Possessed attention to detail, reliability, and a friendly smile. Enjoyed working as a member of a team.

Retired as a First Sergeant after 21 years in the U.S. Army. Served at all levels in various commands to include Intelligence and Security Command (INSCOM), Training and Doctrine Command (TRADOC), Forces Command (FORSCOM), and Special Operations (both USASOC and USSOCOM). Specialized in training and welfare of my Soldiers, providing timely and accurate intelligence assessments, reports, and briefings to enhance Commander's decision making and battlefield awareness. Served as the Senior Enlisted Advisor to the Commander of a Counterintelligence Company.