Cameron Pascoe Email & Phone Number
Who is Cameron Pascoe? Overview
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Cameron Pascoe is listed as Venue Manager at Crown Resorts- Neat Peat at Crown Resorts, a company with 3762 employees, based in Sydney, New South Wales, Australia. AeroLeads shows a matched LinkedIn profile for Cameron Pascoe.
Cameron Pascoe previously worked as Venue Manager at Crown Resorts and Assistant Venue Manager at Crown Resorts. Cameron Pascoe holds Bachelor Of Fine Arts, Acting, Gpa 7 from Queensland University Of Technology.
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About Cameron Pascoe
Highly skilled hospitality and communications professional with Mast. International Relations, B Int. Business and B. Fine Arts (Acting). I am an active listener with superb communications skills specialising in person to person interactions. I am a self-starter who requires little supervision and thrives in creative, high pressure environments. For the past six years I have worked as a Professional Actor and Film and Theatre Writer/Producer with a passion for all things creative whilst also being part of award winning bar teams in Sydney hospitality venues.
Listed skills include Restaurants, Wine, Catering, Event Management, and 12 others.
Cameron Pascoe's current company
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Cameron Pascoe work experience
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Assistant Venue Manager
CurrentAn exclusive whiskey and cigar lounge inside Crown Resorts Sydney. The bar boasts a curated global whiskey selection with special focus on Japanese and Scotch Whiskies complemented with large selection of Australian whiskies aimed at promoting our local industry. There is a small signature cocktail list revolving bi-annually that supports the Whiskey list.
Writer/ Actor
CurrentConsistently working to develop and produce content within the arts industry. Workedin TV and Film productions, Theatre and Stage productions in acting and directorialcapacities. Currently developing feature films and play scripts alongside Voice Overwork and commercial work.Formed part of two man writing team who work in tandem to produce new conceptsfor.
Senior Bar Team Leader
A senior member of small award winning Bar team as part of the Felix Bistro. The teamis responsible for all new beverage concepts and cocktail design, direct customerrelations and product focusses, training and bar management as part of the wholerestaurant production. Felix is well renowned as one of Merivale and Sydney's bestrestaurantsKey Achievement.
Venue Beverage Manager
Head of Beverage Operations for the Verandah Bar which relaunched operations aftera complete renovation and ownership transfer in 2017. Was responsible for theoverseeing the entire beverage operation of a fine dining restaurant (Social) and forthe 400 pax Sports and Function Bar. Responsibilities included contract negotiation,product placement, Wine and.
Aperol Brand Ambassador
Part of a small Aperol Summer Promotions team designed to co-ordinate andimplement trainings for the Aperol and Campari Brand through Sydney and surrounds.Designed a purpose built customer focused methodology to establish first point ofcontact through to training and follow up communications to promote the Aperolsummer branding.
Actor, First Dates Restaurant
Founding cast member of the successful reality TV Show ‘First Dates’, developedthrough Warner Brothers for Channel 7. Required to work with producers and theproduction company to create a stylised and realistic restaurant environment tofacilitate the show production. Designed Cocktail and Wine List and restaurant design.
Bartender
High level of Cocktail and Wine knowledge to enhance the customer experience through superior service in a modern CBD French Bistro (One Hat)
Bartender/ Sommelier
Brisbane's finest upscale fine dining restaurant. Created in 2009 by Chef Matt Moran, it is the sister restaurant of Aria, Sydney, which has consistently been one of Australia's finest dining establishments.
Bartender
Whistler's finest high end dining restaurant. Was celebrated as the best restaurant in Canada in 2010. Hosted Hell's Kitchen in 2010 and a feature restaurant during the Olympic Games. Released a Cookbook in 2009 highlighting its cuisine and use of local produce
As Assistant Floor Manager
in a small 44 seat intimate restaurant, providing the only such experience for guests of Silverstar Mountain, responsibilities included a very close interaction and close communication with a small staff and Executive chef to ensure a seamless guest dining experience, staffing, restaurant set/up for regular and pre booked parties and close of the day.
Bartender
Serving at the busiest restaurant in Silverstar Mountain meant a personal requirement of organizational ability to maintain the guest's experience, in a high volume, fast turnover environment. As bartender in a single person bar and well there was a need to maintain bar and food service over the bar and a fast paced well.
Bartender/Server/Shift Manager
Bartender, Line Cook, Kitchen Hand, Server
As part of a founding staff responsibilities included establishing a professional bar with a high volume output of well service and a 15 seat food and service bar, while serving was both a combination of fast paced lunch turnover and of a warm dinner atmosphere.
Tutor/Teacher
Introduction to American PoliticsGriffith University, Nathan Q Tutor for 3 classes, 10-15 studentsTaught issues including- religion, race, political structure
Order Assembler, Forklift Operator
Obtained Forklift License (2005)Developed Teamwork and Communication skills suited to the working environment knowledge of Distribution
Residential Advisor
hr Duty of Care over 38 young students during the University yearIn regular communication with students regarding relationship advice, university study practice, community building and conflict mediation
Colleagues at Crown Resorts
Other employees you can reach at crownresorts.com.au. View company contacts for 3762 employees →
Alexandra Proud
Colleague at Crown Resorts
Greater Perth Area, Australia
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DP
Drew Plute
Colleague at Crown Resorts
Reno, Nevada, United States, United States
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Herman Yeung
Colleague at Crown Resorts
Greater Melbourne Area, Australia
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DP
Dani Pangabean
Colleague at Crown Resorts
Indonesia, Indonesia
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Stephanie Nguyen
Colleague at Crown Resorts
Barangaroo, New South Wales, Australia, Australia
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BA
Boris Aldo Loaiza Carbajal
Colleague at Crown Resorts
Ultimo, New South Wales, Australia, Australia
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RM
Rahul Mahale
Colleague at Crown Resorts
Greater Melbourne Area, Australia
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RL
Rina Lonardo
Colleague at Crown Resorts
Melbourne, Victoria, Australia, Australia
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KH
Kenny He
Colleague at Crown Resorts
Greater Melbourne Area, Australia
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IR
Isabella Reid
Colleague at Crown Resorts
Greater Sydney Area, Australia
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Cameron Pascoe education
Bachelor Of Fine Arts, Acting, Gpa 7
Masters, International Relations, Gpa 6
Bachelor'S Degree, International Business, Gpa 6
Frequently asked questions about Cameron Pascoe
Quick answers generated from the profile data available on this page.
What company does Cameron Pascoe work for?
Cameron Pascoe works for Crown Resorts.
What is Cameron Pascoe's role at Crown Resorts?
Cameron Pascoe is listed as Venue Manager at Crown Resorts- Neat Peat at Crown Resorts.
Where is Cameron Pascoe based?
Cameron Pascoe is based in Sydney, New South Wales, Australia while working with Crown Resorts.
What companies has Cameron Pascoe worked for?
Cameron Pascoe has worked for Crown Resorts, Pennylane Film Productions, Merivale, Tilly Wills Hospitality Group, and Campari Group.
Who are Cameron Pascoe's colleagues at Crown Resorts?
Cameron Pascoe's colleagues at Crown Resorts include Alexandra Proud, Drew Plute, Herman Yeung, Dani Pangabean, and Stephanie Nguyen.
How can I contact Cameron Pascoe?
You can use AeroLeads to view verified contact signals for Cameron Pascoe at Crown Resorts, including work email, phone, and LinkedIn data when available.
What schools did Cameron Pascoe attend?
Cameron Pascoe holds Bachelor Of Fine Arts, Acting, Gpa 7 from Queensland University Of Technology.
What skills is Cameron Pascoe known for?
Cameron Pascoe is listed with skills including Restaurants, Wine, Catering, Event Management, Food Service, Public Speaking, Entertainment, and Training.
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