Efficiently set up and arranged banquets according to event requirements, ensuring timely readiness for various functions, including weddings, corporate events, and private parties. Collaborated with event coordinators and kitchen staff to ensure seamless service flow, quickly addressing any issues to maintain a positive guest experience.

Currently, I am a member of the Education and Outreach committee, working alongside three talented team members to craft a compelling 55-minute-long presentation focusing on creativity and innovation. We then present at the leadership conference in the fall to students and sponsors.

The Junior Marketing Advisory Board is a group of passionate and driven marketing students who work together to engage and inform fellow peers on what Pamplin's Marketing Department has to offer. Members work closely with the Marketing Advisory Board, an alumni advisory group, to help provide the best experience to our students. As treasurer, I collaborate in the management of funds for Giving Day, a 24-hour event dedicated to raising funds for educational advancement within the Pamplin College of Business.

Responsible for the sale of wine, wine tastings, and managing wine tasting room

Greeted and served guests, worked a variety of positions including cashier, outdoors customer service, food preparation, and also maintained cleanliness throughout the restaurant

Took orders, ran cashier, helped/served customers, scooped ice cream

Managed hundred’s of dollars at a time, kept track of everyone’s dues, and helped with anything else involving money.

Lead and implemented a gymnastics camp program for children a wide variety of ages