* Work with senior management to oversee company finance and operations to insure production efficiency, quality, service, and cost-effective management of resources.

* With the Vice President and President, ensured proper staffing for contracts, resolve customer issues, and provided event follow up to ensure good customer relationships.
* Provide and analyze financial reports to ensure financial success of organization.
* Ensure company policies and procedures are followed by each department.
* Oversee company finance and operations to insure production efficiency, quality, and service.
* Preside over finances including back office tasks (payroll, billing, invoices) for staffing, construction and restaurant operations.
* Supported Human Resource Department with day to day tasks including (onboarding, scheduling, time entry).
* Ensured proper staffing for contracts, resolved customer issues, and provided event follow up to ensure good customer relationships.
* Ensure company policies and procedures are followed by each department.

* Screening &, greeting clients, scheduling client appointments, printing, assembling and processing tax returns, financial statements and correspondence. File Individual and Corporate tax returns electronically and hard copy. Assist with IRS and state notifications.

▪Manage Daily Production Meetings▪Quote Print Job requests ▪Maintain and Manage Production Schedule ▪Produce Sales and P & L reports for the Owner▪Manage Graphic Designers and Production Crew▪Created Marketing events and Cooperative Advertising ▪Client Relations▪Human Resources

▪ Responsible for the overall leadership and direction of the store in the absence of the General Manager. ▪ Ensuring the team has a clear understanding of goals, expectations, products, cleanliness, new directives and guest connections during the shift.▪ Managing the shift requirements for labor, customer service and employee tasks. ▪ Maintained a consistent and outstanding guest experience while supporting daily sales goals.▪ Building sales by promoting catering in-shop and in the neighborhood, maintaining food quality standards▪ Inventory Management and Product Ordering

▪ Carefully interviewed, selected, trained and supervised staff. ▪ Clearly communicated pertinent information to staff, such as large reservations or last-minute menu changes▪ Interacted positively with customers while promoting my menus and services▪ Organized unique events in the restaurant, including receptions, promotions and corporate luncheons▪ Correctly calculated inventory and ordered appropriate supplies▪ Recognized and formally acknowledged outstanding staff performance to boost morale and productivity▪ Prepared for and executed new menu implementations▪ Maintained a safe working and guest environment to reduce the risk of injury and accidents

▪ Originally working with Certified Vacations in Fort Lauderdale, Florida as a Project Manager contracted by Silversea Cruises, I was then absorbed into Silversea Cruises staff and was transferred to London to setup a new Sales office. ▪ Having a staff of 10 people, I managed A/P, A/R, Human Resource, and Information Technology. audited our ▪ Audited Pursers when our Cruise Ships arrived into the Thames port by the Tower of London. ▪ Assisted CFO to finalize our quarterly / annual P&L and Revenue reports. ▪ Established procedures for custody and control of assets, records, loan collateral and securities.▪ Prepared program operating budgets, budget reports and other financial performance reports▪ Processed Payroll for 25 employees▪ Tracked financial progress by creating quarterly and yearly balance sheets▪ Reconciled company bank, credit card and line of credit accounts▪ Developed monthly, quarterly and annual profit and loss statements and balance sheets

Responsible for Travel Agent Monthly Statements, Reviewing reports and Posting Journal Entries in connection with the company’s monthly Close Process. Prepared various reports, Statements and other External Financial Reporting Requirements. Worked on Collection Calls to travel agents to Collect outstanding receivables.