Christopher Werth Email & Phone Number

Wichita, Kansas Area

- Work closely with business partners to understand processes and develop technical solutions to business requirements. - Embedded with manufacturing operations team to learn processes and utilize various methodologies, including Six Sigma, to reduce process variation and drive functional improvements. - Sourcing and implementing new technology solutions- Collect, analyze, and present data to inform business decisions- Working on multiple systems to analyze information flow and data requirements, as well as make strategic decisions about systems functionality and utilization

Wichita, Kansas Area

Oversee and manage a crew of 40+ Composite Material Technicians in a high-rate production facility. Responsible for material flow, inventory, storage, production order fulfillment, stock accuracy, schedule performance and on-time deliveries. Manage multiple teams to meet Quality, Delivery, Customer, Engineering, Safety, and Cost requirements. Active contributor and participant in Kaizen events, daily Gemba walks, Cost Improvement Initiatives, and Engineering and Quality project improvements.

Wichita, Kansas Area

Supervised material flow, storage and production order fulfillment. Maintained accurate stock records and schedules. Unloaded, picked, staged and loaded products for shipping. Conducted monthly, quarterly and yearly inventories of warehouse stock. Received incoming shipments and reviewed contents against purchase order for accuracy. Reported inventory balances and cycle counts in both the SAP and WMS systems. Operated powered lift trucks, floor sweepers, pallet jacks and forklifts safely, with a 0% incident rate. Effectively communicated with management staff, fellow support employees, vendors, and outside shipping personnel to support timely delivery of components and ensure uninterrupted workflow.

Wichita, Kansas Area

Scheduled and directed staff in daily work assignments to maximize productivity. Continually monitored restaurant and took appropriate action to ensure food quality and service standards were consistently met. Managed accounts payable, accounts receivable and payroll. Built sales forecasts and schedules to reflect desired productivity targets. Consistently obtained highest rating from the county health department.