General Manager
CurrentPublishes and maintains a full staff schedule, optimizes and manages labor percentages, identifies opportunities for training and staff development, and places orders on behalf of the restaurant. Creates and edits original social media content that reached 7,204 accounts in the last three months, driven brand engagement by 50%, and amassed 10k followers since the launch of the account in 2 years. Interviews, hires, onboards, and trains new team members, enabling them to perform at their best while working in a fast-paced environment. Develops and orchestrates day to day operations and systems while ensuring and empowering service excellence. Demonstrates effective planning for logistics and content of weekly meetings with staff and ownership. Represents the voice of the business by timely responding to all email and social media direct messaging from guests, other organizations and businesses, wholesale customers, and ownership.