Daniel Dunlap Email & Phone Number
@escoffier.edu
2 phones found area 321
LinkedIn matched
Who is Daniel Dunlap? Overview
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Daniel Dunlap is listed as Farm Owner at Bluebird Sky Farmstead, based in Longmont, Colorado, United States. AeroLeads shows a work email signal at escoffier.edu, phone signal with area code 321, and a matched LinkedIn profile for Daniel Dunlap.
Daniel Dunlap previously worked as Livestock Manager at Mccauley Family Farm and Assistant Winemaker at Bookcliff Vineyards Inc. Daniel Dunlap holds Currently Attend Accet Accredited Culinary Institution, Culinary Arts/Chef Training from Auguste Escoffier School Of Culinary Arts - Boulder.
Email format at Bluebird Sky Farmstead
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AeroLeads found 1 current-domain work email signal for Daniel Dunlap. Compare company email patterns before reaching out.
About Daniel Dunlap
Currently an assistant winemaker with a small winery in north Boulder, Colorado. Pursuing my passion for wine, food, and the beautiful relationship they have. Also working on starting a small farmstead in Longmont, CO. The goal is to provide a small network of close friends and neighbors eggs, produce, chicken, and goat dairy. The farmstead is a long-term goal and I'm looking to pick up as much practical knowledge in the fields of enology, event planning, and cooking locally in the mean time.
Listed skills include Time Management, Leadership, Inventory Management, Customer Service, and 14 others.
Daniel Dunlap's current company
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Daniel Dunlap work experience
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Livestock Manager
Assistant Winemaker
Responsible for overall cellar management, crush, ferment, aging, filtering, blending, bottling, labeling, and farmer's market sales. I have experience working with product from the second the grapes come from our vineyard on the western slope to the time the wine is in the consumer's hands.
Seasonal Intern
Hosted 2 dinners a week on various farms in Boulder County. Interns were responsible for transporting our kitchen bus, tables, chairs, wood fire grill, etc to the farm, setting up the event, assisting the chef with prep/plating, serving the dinner, and breaking it down, all with a smile. Best. Job. Ever.
Culinary Harvest Intern
Harvested food from 130 acre farm and delivered to 2 restaurants in downtown Boulder. Also assisted with prep and plating on the garde manger station at Black Cat
Purchasing Assistant
Responsible for stocking the cooler and pantry with deliveries, built boxes of produce and dry goods for each class, worked hand in hand with chef instructors for what they needed daily and what we needed to order for future classes
Assistant Manager
Daniel Dunlap education
Frequently asked questions about Daniel Dunlap
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What company does Daniel Dunlap work for?
Daniel Dunlap works for Bluebird Sky Farmstead.
What is Daniel Dunlap's role at Bluebird Sky Farmstead?
Daniel Dunlap is listed as Farm Owner at Bluebird Sky Farmstead.
What is Daniel Dunlap's email address?
AeroLeads has found 1 work email signal at @escoffier.edu for Daniel Dunlap at Bluebird Sky Farmstead.
What is Daniel Dunlap's phone number?
AeroLeads has found 2 phone signal(s) with area code 321 for Daniel Dunlap at Bluebird Sky Farmstead.
Where is Daniel Dunlap based?
Daniel Dunlap is based in Longmont, Colorado, United States while working with Bluebird Sky Farmstead.
What companies has Daniel Dunlap worked for?
Daniel Dunlap has worked for Bluebird Sky Farmstead, Mccauley Family Farm, Bookcliff Vineyards Inc, Meadowlark Farm Dinners, and Black Cat Bistro.
How can I contact Daniel Dunlap?
You can use AeroLeads to view verified contact signals for Daniel Dunlap at Bluebird Sky Farmstead, including work email, phone, and LinkedIn data when available.
What schools did Daniel Dunlap attend?
Daniel Dunlap holds Currently Attend Accet Accredited Culinary Institution, Culinary Arts/Chef Training from Auguste Escoffier School Of Culinary Arts - Boulder.
What skills is Daniel Dunlap known for?
Daniel Dunlap is listed with skills including Time Management, Leadership, Inventory Management, Customer Service, Marketing, Wine Blending, Restaurant Management, and Cellar Management.
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