Dave Jimenez
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Dave Jimenez Email & Phone Number

West Coast Regional Manager at Cain Food Industries
Location: Valley Springs, California, United States 9 work roles 2 schools
1 work email found @cainfood.com LinkedIn matched
✓ Verified August 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email d****@cainfood.com
LinkedIn Profile matched
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Current company
Role
West Coast Regional Manager
Location
Valley Springs, California, United States
Company size

Who is Dave Jimenez? Overview

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Quick answer

Dave Jimenez is listed as West Coast Regional Manager at Cain Food Industries, a with 143 employees, based in Valley Springs, California, United States. AeroLeads shows a work email signal at cainfood.com and a matched LinkedIn profile for Dave Jimenez.

Dave Jimenez previously worked as Manufacturing Manager at Aryzta and Production Superintendent at Fresh Start Bakeries, Inc.. Dave Jimenez holds Baker Certification from American Institute Of Baking.

Company email context

Email format at Cain Food Industries

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djimenez@cainfood.com
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AeroLeads found 1 current-domain work email signal for Dave Jimenez. Compare company email patterns before reaching out.

Profile bio

About Dave Jimenez

....34 years veteran of the industry, certified baker, affinity for artisan baking as a leisure activity....just call me doughboy...Specialties: Yeast raised bakery products (loaf bread, buns, English muffins, bagels, etc), true sourdough (ie flour + water + salt + starter), & flatbreads (pita, lavash, naan, pizza, & both flour’n corn tortillas). Can definitely help you with both conventional and clean label ingredient options: https://cainfood.com/products/clean-label/

Listed skills include Bakery, Haccp, Ingredients, Food Industry, and 28 others.

Current workplace

Dave Jimenez's current company

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Cain Food Industries
Cain Food Industries
West Coast Regional Manager
Valley Springs, CA, US
Website
Employees
143
AeroLeads page
9 roles · 37 years

Dave Jimenez work experience

A career timeline built from the work history available for this profile.

West Coast Regional Manager

Current

California

Technical service & sales to our Bakery & Tortilleria customers.

Aug 2015 - Present

Manufacturing Manager

Oversee management of production bake & employee schedules for one bun line (1,000,000/day) and one English muffin line (500,000/day). Responsible for all Manufacturing activity & personnel. Direct involvement in day-to-day operations specifically formulation & process adjustments to maintain efficiency. Maintain consistent supply chain. Oversee & ensure timely ordering of raw & packaging materials. Facilitate and ensure accurate data entry of raw material consumption and finished good production. Onsight SAP: Materials Management, & Production Planning while working with Distribution. Bakery is Silliker, AIB, and BRC certified.

Apr 2013 - Jul 2015

Production Superintendent

Fresh Start Bakeries, Inc.

Stockton, California Area

Manage production bake & employee schedules. Direct involvement in day-to-day operations specifically formulation & process adjustments to maintain efficiency. Manage shipping of baked goods, and order/receiving of bulk & minor ingredients. Manage data entry of ingredient purchasing and usage. Onsight SAP: Materials Management, Production Planning, & Distribution.

Feb 2004 - Apr 2013

Production Baker

Sara Lee Bakery Group

Fresno, California Area

Bun & Bread line production (both sponge & dough process).

Aug 2003 - Feb 2004

Production Manager

Athens Baking Llc

Fresno, California Area

Managed retail & foodservice bun production. Clientele base included co-packing for Oroweat bakeries in Northern & Southern California as well as in the Colorado market. Other customers included Bimbo Bakeries (non-Oroweat), Milton's Breads, IBC, and multiple seasonal retail markets (e.g. Stater Bros, etc.).

1996 - 2003 ~7 yrs

Production Manager

Bagelmania

Hayward, California Area

Managed bakery production for an array of bagels, energy bars, gourmet stuffed loaves, French style boules/loaves, gourmet foccacia, & gourmet olive mixes. Clientele base included Costco, and Lucky's stores.

1995 - 1996 ~1 yr

Production Baker

Harvest Day Bakery (Lucky'S Stores)

San Leandro, California Area

Bread & bun line production (sponge & dough process).

1994 - 1995 ~1 yr

Production Supervisor

Athens Bakery Inc

Oakland, California Area

Working floor supervisor/foreman. Supervised baking for 2nd of 2 shifts, & end of day data entry. Bun production (sponge & dough process). Clientele was foodservice throughout the SF Bay Area (e.g. Nation's Burger, Giant Burger, Kasper & Casper Hot Dogs, etc.).

1990 - 1995 ~5 yrs
Team & coworkers

Colleagues at Cain Food Industries

Other employees you can reach at fosterdental.ca. View company contacts for 143 employees →

2 education records

Dave Jimenez education

Baker Certification

American Institute Of Baking

Activities and Societies: *as a requirement of Baker Certification, Science of Baking course completion. Multiple courses held by AIB.

FAQ

Frequently asked questions about Dave Jimenez

Quick answers generated from the profile data available on this page.

What company does Dave Jimenez work for?

Dave Jimenez works for Cain Food Industries.

What is Dave Jimenez's role at Cain Food Industries?

Dave Jimenez is listed as West Coast Regional Manager at Cain Food Industries.

What is Dave Jimenez's email address?

AeroLeads has found 1 work email signal at @cainfood.com for Dave Jimenez at Cain Food Industries.

Where is Dave Jimenez based?

Dave Jimenez is based in Valley Springs, California, United States while working with Cain Food Industries.

What companies has Dave Jimenez worked for?

Dave Jimenez has worked for Cain Food Industries, Aryzta, Fresh Start Bakeries, Inc., Sara Lee Bakery Group, and Athens Baking Llc.

Who are Dave Jimenez's colleagues at Cain Food Industries?

Dave Jimenez's colleagues at Cain Food Industries include Arjun Patil, Anthony Gonzalez, Dayc Cheroo, Jagdish Ukhale, and Faith Chemutai.

How can I contact Dave Jimenez?

You can use AeroLeads to view verified contact signals for Dave Jimenez at Cain Food Industries, including work email, phone, and LinkedIn data when available.

What schools did Dave Jimenez attend?

Dave Jimenez holds Baker Certification from American Institute Of Baking.

What skills is Dave Jimenez known for?

Dave Jimenez is listed with skills including Bakery, Haccp, Ingredients, Food Industry, Baking, Food Safety, Food Processing, and Food Manufacturing.

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