Dave Jimenez Email & Phone Number
@cainfood.com
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Who is Dave Jimenez? Overview
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Dave Jimenez is listed as West Coast Regional Manager at Cain Food Industries, a with 143 employees, based in Valley Springs, California, United States. AeroLeads shows a work email signal at cainfood.com and a matched LinkedIn profile for Dave Jimenez.
Dave Jimenez previously worked as Manufacturing Manager at Aryzta and Production Superintendent at Fresh Start Bakeries, Inc.. Dave Jimenez holds Baker Certification from American Institute Of Baking.
Email format at Cain Food Industries
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About Dave Jimenez
....34 years veteran of the industry, certified baker, affinity for artisan baking as a leisure activity....just call me doughboy...Specialties: Yeast raised bakery products (loaf bread, buns, English muffins, bagels, etc), true sourdough (ie flour + water + salt + starter), & flatbreads (pita, lavash, naan, pizza, & both flour’n corn tortillas). Can definitely help you with both conventional and clean label ingredient options: https://cainfood.com/products/clean-label/
Listed skills include Bakery, Haccp, Ingredients, Food Industry, and 28 others.
Dave Jimenez's current company
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Dave Jimenez work experience
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West Coast Regional Manager
CurrentTechnical service & sales to our Bakery & Tortilleria customers.
Manufacturing Manager
Oversee management of production bake & employee schedules for one bun line (1,000,000/day) and one English muffin line (500,000/day). Responsible for all Manufacturing activity & personnel. Direct involvement in day-to-day operations specifically formulation & process adjustments to maintain efficiency. Maintain consistent supply chain. Oversee & ensure timely ordering of raw & packaging materials. Facilitate and ensure accurate data entry of raw material consumption and finished good production. Onsight SAP: Materials Management, & Production Planning while working with Distribution. Bakery is Silliker, AIB, and BRC certified.
Production Superintendent
Manage production bake & employee schedules. Direct involvement in day-to-day operations specifically formulation & process adjustments to maintain efficiency. Manage shipping of baked goods, and order/receiving of bulk & minor ingredients. Manage data entry of ingredient purchasing and usage. Onsight SAP: Materials Management, Production Planning, & Distribution.
Production Baker
Bun & Bread line production (both sponge & dough process).
Production Manager
Managed retail & foodservice bun production. Clientele base included co-packing for Oroweat bakeries in Northern & Southern California as well as in the Colorado market. Other customers included Bimbo Bakeries (non-Oroweat), Milton's Breads, IBC, and multiple seasonal retail markets (e.g. Stater Bros, etc.).
Production Manager
Managed bakery production for an array of bagels, energy bars, gourmet stuffed loaves, French style boules/loaves, gourmet foccacia, & gourmet olive mixes. Clientele base included Costco, and Lucky's stores.
Production Baker
Bread & bun line production (sponge & dough process).
Production Supervisor
Working floor supervisor/foreman. Supervised baking for 2nd of 2 shifts, & end of day data entry. Bun production (sponge & dough process). Clientele was foodservice throughout the SF Bay Area (e.g. Nation's Burger, Giant Burger, Kasper & Casper Hot Dogs, etc.).
Colleagues at Cain Food Industries
Other employees you can reach at fosterdental.ca. View company contacts for 143 employees →
Arjun Patil
Colleague at Cain Food IndustriesKarnataka, India
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Anthony Gonzalez
Colleague at Cain Food IndustriesHialeah, Florida, United States
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Dayc Cheroo
Colleague at Cain Food IndustriesKenya
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Jagdish Ukhale
Colleague at Cain Food IndustriesPune, Maharashtra, India
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Faith Chemutai
Colleague at Cain Food IndustriesKenya
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Vaney Lastica
Colleague at Cain Food IndustriesKuwait
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Ravi Tomar
Colleague at Cain Food IndustriesGhaziabad, Uttar Pradesh, India
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Koshy Oommen
Colleague at Cain Food IndustriesKuwait
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Vinod Kumar
Colleague at Cain Food IndustriesBerlin Metropolitan Area, Germany
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Toti Ama
Colleague at Cain Food IndustriesWp. Kuala Lumpur, Federal Territory Of Kuala Lumpur, Malaysia
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Dave Jimenez education
Baker Certification
General Requirements
Frequently asked questions about Dave Jimenez
Quick answers generated from the profile data available on this page.
What company does Dave Jimenez work for?
Dave Jimenez works for Cain Food Industries.
What is Dave Jimenez's role at Cain Food Industries?
Dave Jimenez is listed as West Coast Regional Manager at Cain Food Industries.
What is Dave Jimenez's email address?
AeroLeads has found 1 work email signal at @cainfood.com for Dave Jimenez at Cain Food Industries.
Where is Dave Jimenez based?
Dave Jimenez is based in Valley Springs, California, United States while working with Cain Food Industries.
What companies has Dave Jimenez worked for?
Dave Jimenez has worked for Cain Food Industries, Aryzta, Fresh Start Bakeries, Inc., Sara Lee Bakery Group, and Athens Baking Llc.
Who are Dave Jimenez's colleagues at Cain Food Industries?
Dave Jimenez's colleagues at Cain Food Industries include Arjun Patil, Anthony Gonzalez, Dayc Cheroo, Jagdish Ukhale, and Faith Chemutai.
How can I contact Dave Jimenez?
You can use AeroLeads to view verified contact signals for Dave Jimenez at Cain Food Industries, including work email, phone, and LinkedIn data when available.
What schools did Dave Jimenez attend?
Dave Jimenez holds Baker Certification from American Institute Of Baking.
What skills is Dave Jimenez known for?
Dave Jimenez is listed with skills including Bakery, Haccp, Ingredients, Food Industry, Baking, Food Safety, Food Processing, and Food Manufacturing.
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