Senior Programme Officer, Fresh & Ingredients
Utrecht Area, Netherlands
IDH works across commodity value chains and landscapes to prototype sustainable business models and drive these to scale. I worked within IDH's Fresh and Ingredients program, predominantly in the fruit and vegetable, juice, spices and flower sectors, and supporting IDH's Value Chain Development work across Africa. I managed the Sustainable Juice Covenant for two years, in which member companies commit to the target of 100% sustainable sourcing by 2030 (against recognized criteria). With globally traded volumes across just 16 members, the total volumes under the Juice Covenant were significant, equivalent to total juice consumption in the EU. This role provided valuable experience in convening global players in fresh and processed supply chains, and working with partners to establish full upstream traceability against recognized standards and within chain of custody criteria. I supported our water stewardship work, building partnerships and exploring opportunities in the global water sector, and developing a collective action approach to managing water risks in the Ica catchment in Peru. Under Value Chain Development, my work entailed developing our market-led export development program in the Rwandan horticulture sector, in which we worked closely with the leading Rwandan export SMEs to access premium EU and UK markets, in addition to fundraising activities for our VCD work elsewhere in Africa.