Senior Project Superintendent, Consultant
Spearhead the construction process from start to finish, ensuring that all phases were completed according to plan. Ensure successful Health Department approvals for each bakery, allowing for timely openings. Ensure on-time project completion, meeting all regulatory requirements and opening deadlines. Oversee subcontractors throughout all construction phases, maintaining high standards of workmanship and adherence to timelines. Secure final building inspections approval, confirming fulfillment of all local and state requirements.• Led the ground-up construction of Paris Baguette Bakery locations in Parker, Colorado, Brentwood, California, and Roseville, California, ensuring timely and quality completion.• Partnered with Health Departments to ensure each bakery met stringent health standards, securing operational approval.• Engaged with Fire Departments to comply with fire safety regulations, ensuring all necessary inspections were passed.• Collaborated with City Planning Departments to secure necessary permits and approvals, facilitating smooth project progression.• Coordinated with Building Departments to ensure all construction met local building codes and regulations, preventing delays.