Assistant Manager
Started as a crew member, worked way up to management positions. Helped out in different stores within the East Coast. All job responsibilities were managing crew, training, controlling labor and food cost, scheduling, cooking, cleaning, providing great customer service, leadership, and opening and closing stores. Took charge in organizing meetings for the team, building a good work culture. Helped build up stores and create a better work environment. -Serve Safe Certified, -Certified in all 3 phases within Jersey Mike’s
Aug 2018 - Mar 2023
