Eric Deacon Email & Phone Number

Grand Rapids, Michigan, United States

Grand Rapids, Michigan, United States

Responsible for creating and implementing policy and procedures to ensure accuracy, consistency, and on time delivery for the production of wholesale E-liquid orders while balancing adherence to developing state and federal regulations in an emerging industry. Responsible for training and overseeing hourly employees in an ISO 6 cleanroom production environment utilizing market and custom pumping/filling equipment and label applicators. Coaching individuals, teams, and other departments towards a positive atmosphere of teamwork and continual improvement. Created and standardized orientation and training procedures. Familiar with ISO standards, GMP, and Lean Manufacturing principles.

Grand Rapids, Michigan, United States

Responsible for all aspects of managing a corporate kitchen including: ensuring adherence to corporate standards for quality, consistency, and sanitation, writing schedules, monitoring and controlling labor, placing and receiving orders, recording and managing inventory, maintaining food costs and reducing waste, basic equipment and facility maintenance, hiring, supervising, and training hourly kitchen employees. Other duties including regularly managing Front of House shifts, opening and closing office and financial procedures, and guest conflict resolution.

Grand Rapids, Michigan, United States

Education record

High School Diploma