Eric Hill
AeroLeads people directory · profile

Eric Hill Email & Phone Number

General Manager and Wine Director at Bar Bene
Location: Hudson, New York, United States 10 work roles 2 schools
LinkedIn matched
✓ Verified August 2026 3 data sources Profile completeness 86%

Contact Signals

LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
General Manager and Wine Director
Location
Hudson, New York, United States
Company size

Who is Eric Hill? Overview

A concise factual answer block for searchers comparing this professional profile.

Quick answer

Eric Hill is listed as General Manager and Wine Director at Bar Bene, a with 2 employees, based in Hudson, New York, United States. AeroLeads shows a matched LinkedIn profile for Eric Hill.

Eric Hill previously worked as General Manager & Wine Director at Bar Bene and Captain at Fig & Pig Catering. Eric Hill holds Wset Diploma, Wine Science/Sommelier from Wine & Spirit Education Trust.

Company email context

Email format at Bar Bene

This section adds company-level context without repeating Eric Hill's masked contact details.

Bar Bene

Review company-level records connected to Eric Hill before choosing the right outreach path.

Profile bio

About Eric Hill

I'm a wine and spirits nerd with a penchant for great food and great service. I love working in the food and beverage industry. It's always fast paced with new challenges and rewards every single day. I've worked many different positions in this industry and I am looking forward to learning more. I'm currently pursuing my WSET Diploma and CMS Certified Sommelier certifications and eventually want to move into Wine Direction and/or Beverage Management.

Current workplace

Eric Hill's current company

Company context helps verify the profile and gives searchers a useful next step.

Bar Bene
Bar Bene
General Manager and Wine Director
Hudson, NY, US
Employees
2
AeroLeads page
10 roles

Eric Hill work experience

A career timeline built from the work history available for this profile.

General Manager And Wine Director

Hudson, Ny, Us

General Manager & Wine Director

Current

Hudson, New York, United States

Apr 2021 - Present

Captain

Fig & Pig Catering

Brooklyn, New York, United States

Direct staff and delegate all tasks in a variety of situations, provide multiple styles of service to best fit the client and situation. Solve all problems efficiently while still maintaining the face of the company.

Apr 2015 - Oct 2022

Spirits Expert

Ws New York

New York, New York, United States

As integral member to the opening team, helped develop multiple cocktail lists; facilitated guest experience through a list of 560 whiskies, 750+ spirits; Focused on staff training in spirits, cocktail development and elevated service; Set systems in place to make 3 fully functioning bars across 2 venues.

Aug 2019 - Mar 2020

Sommelier

New York, New York, United States

Supported the buying, tasting and selling of a 950 line wine list at an NYC restaurant institution. Worked directly with the beverage director in cellar management, staff training and inventory.

Mar 2019 - Jun 2019

Front Of House

New York, New York, United States

Known as the “jack-of-all-trades” at this restaurant (server, maitre d', bartender, barista, gastronomico), I utilized many of my management and organizational skills to fit exactly where I am needed, no matter the requirements. Expanded knowledge of French wine and food pairings.

May 2016 - May 2019

General Manager

Ruschmeyer'S

Montauk, New York, United States

Maintained quality, profitability and service standards for a 500+ cover per night seasonal restaurant. Oversaw all day to day tasks, payroll, customer experience and training of staff. Analyzed sales trends and competitors to increase revenue and guest volume.

Apr 2017 - Nov 2017

Server

Mary'S Fish Camp

New York, New York, United States

Mar 2012 - May 2016

Company Member/Marcomm Director

Maverick Dance Experience

New York, New York, United States

Dual role as a creative and marketing teams for an up-and-coming, full time dance company focused on arts-based activism, shining a light on social justice topics to inspire policy change. Headed creative team decisions and managed the marcomm department.

Sep 2011 - May 2016

House Manager

Templeton-Blackburn Alumni Memorial Auditorium

Athens, Ohio, United States

Managed a staff of 85 at a 2,000+ seat theatre; scheduling, hiring, payroll, ticketing, creation/development/implementation of a full concession department, responsible for the logistics and organization of a full theatrical and entertainment season

Oct 2008 - Aug 2011
2 education records

Eric Hill education

FAQ

Frequently asked questions about Eric Hill

Quick answers generated from the profile data available on this page.

What company does Eric Hill work for?

Eric Hill works for Bar Bene.

What is Eric Hill's role at Bar Bene?

Eric Hill is listed as General Manager and Wine Director at Bar Bene.

Where is Eric Hill based?

Eric Hill is based in Hudson, New York, United States while working with Bar Bene.

What companies has Eric Hill worked for?

Eric Hill has worked for Bar Bene, Fig & Pig Catering, Ws New York, Four Seasons Restaurant Ltd, and Buvette Gastrothèque.

How can I contact Eric Hill?

You can use AeroLeads to view verified contact signals for Eric Hill at Bar Bene, including work email, phone, and LinkedIn data when available.

What schools did Eric Hill attend?

Eric Hill holds Wset Diploma, Wine Science/Sommelier from Wine & Spirit Education Trust.

Find 750M verified contacts

Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.

People with similar names

Check these profiles if this is not the Eric Hill you were looking for.

View similar profiles