• Organized and led a team of six student lockup team members, created daily schedules for each team member.• Entrusted with securing 28 campus buildings, regardless of weather conditions.• Trained six new team members on lockup routes, set expectations, and managed training schedules.

• Designed a function-based bookkeeping system on Microsoft Excel minimizing human error, and designed various training aids resulting in quicker training of new employees.• Oversaw all hotel operations, and implemented policies to improve customer relations, resulting in increased number of 5/5 reviews.• Ordered food and supplies twice a week for breakfast and housekeeping, ensured breakfast room and prep areas were clean and sanitized.

• Engaged in microbiological environmental and personnel monitoring for an ISO-5 cleanroom.• Calibrated and troubleshooted various lab equipment devices, including autoclaves, incubators, thermometers, balances, pumps, and pH meters, and kept daily GMP records to show FDA compliance.

• Transported human remains from scene of death to funeral homes, airports, and medical examiner's offices, both alone and with colleagues. Performed an average of four decedent removals per day.• Communicated respectfully with grieving families, police officers, medical examiners, and funeral directors to record death certificate information.