Frederick D. Email and Phone Number
As an IT Technician and culinary enthusiast, I bring a diverse and dynamic approach to problem-solving and team collaboration. My career in IT, coupled with my background in restaurant management, has equipped me with a unique set of skills that I apply to every project I undertake.My previous experience as a Restaurant/Bar Manager has honed my leadership and customer service skills, allowing me to effectively manage teams and projects. I am CompTIA A+ certified and focused on advancing my expertise in Security+ and PMP I am dedicated to leveraging my skills and experience to contribute to technological advancements and deliver exceptional user experiences.
Baldor Specialty Foods, Inc.
View- Website:
- baldorfood.com
- Employees:
- 383
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Help Desk Technician - Level 2Baldor Specialty Foods, Inc. Sep 2024 - PresentBronx, New York, United States -
Help Desk It Support AssociateBaruch College Oct 2023 - Present151 Bernard Baruch WayProficient in administering Windows 10/11 and Mac desktop environments, ensuring peak operational efficiency through troubleshooting and updates.Office 365 Administration: Expert oversight of Office 365 tenancy, including Azure AD (Entra), Teams, SharePoint, OneDrive, and Office suite for staff and users.Active Directory Management: Meticulously oversee user accounts, group policies, and access controls, executing secure password resets and account reactivations.Asset Management: Enforce compliance measures and optimize resource utilization for computers, printers, and peripherals.Network Security: Implement advanced firewall capabilities, intrusion detection/prevention mechanisms, and access controls, ensuring network integrity and confidentiality.IT Service Management: Facilitate streamlined incident, change, and asset management processes using platforms like ServiceNow, enhancing security incident visibility and resolution.Deployment and Configuration Management: Streamline deployment and configuration across endpoint devices using Microsoft Deployment Toolkit (MDT), Active Directory, and Group Policies, ensuring consistent security configurations.Endpoint Management for Apple Devices: Specialize in managing Apple devices using Jamf, facilitating software deployment, patch management, and security policy enforcement.Ticketing and Collaboration: Efficiently triage and escalate tickets using the Kace Ticketing system, and enable seamless collaboration through Zoom.Networking Troubleshooting: Proficiently resolve WiFi connectivity issues and deploy robust VPN solutions like Global Protect and DUO.Soft Skills: Strong communication and proactive approach to optimizing technological efficiencies -
Mail CarrierUnited States Postal Service Aug 2021 - Mar 2022-Delivery Operations: executed efficient and accurate delivery of letters and parcels to residential and business addresses. Adhered to rigorous timetables and delivery deadlines, demonstrating a commitment to punctuality and reliability. -Adhere to strict schedules and delivery deadlines, effectively managing time and resources to optimize productivity and customer satisfaction.-Team Collaboration: Collaborated with colleagues and supervisors to coordinate mail pickups, drop-offs and route adjustments. Fostered effective teamwork and communication to ensure seamless mail operations and enhance overall departmental efficiency.My experience as a Mail Carrier at the USPS allowed me to develop strong organizational and time management skills. -
Para-EducatorBlueberry @ P.S.188 Sep 2019 - Aug 2021-Provide direct support and assistance to students aged 5-16 with diverse learning needs, fostering their academic, social and emotional development.-Collaborate closely with teachers and special education staff to implement individualized education plans and accommodate students' unique learning styles and abilities.-Support students with academic tasks, such as reading, writing, math, and other subject areas, employing various instructional strategies to promote comprehension and engagement.My time as a Para-Educator was a rewarding journey that allowed me to contribute significantly to the educational development of students. Working closely with teachers and administrators, I developed a diverse skill set that enhanced my ability to support a positive and inclusive learning environment.
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Line/Prep CookMomofuku Bar Wayo / Ichiran Mar 2017 - Aug 2019South St. Seaport/Times SquareTrained under accomplished chefs, mastering culinary techniques to perfect my craft and deliver exceptional dishes.-Executed all aspects of food preparation with precision, ensuring strict adherence to recipe guidelines and maintaining high-quality standards.-Collaborated seamlessly with the culinary team, ensuring the timely completion of food orders and maintaining a consistently high level of quality and consistency.-Operated and maintained kitchen equipment, adhering to strict handling and cleaning protocols to ensure a smooth and efficient kitchen operation.-Excelled in high-pressure environments, demonstrating resilience and precision in delivering top-notch culinary outcomes.My time as a Line/Prep Cook reflects a dedication to culinary mastery and a strong ability to thrive in fast-paced environments.
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Restaurant And Bar ManagerNorth River Lobster Company Jun 2013 - Oct 2016W 41St St, 12Th Ave., Pier 81, New YorkAs a team manager at NRLC, I played a pivotal role in ensuring the smooth operation of the establishment, with a primary focus on communication, reporting, and monitoring. My responsibilities included:-Team supervision: led and supervised a dynamic team comprising of servers, bartenders, and kitchen personnel. Provided leadership, guidance, and ongoing training to ensure a high level of efficiency and performance.-Standard operating procedures: developed and implemented comprehensive standard operating procedures to streamline workflow and maintain consistency in service delivery. -Food and beverage inventory management, conducting regular audits and monitoring cost controls to optimize profitability while minimizing waste.-Handle guest inquiries, concerns, and complaints in a professional and prompt manner, resolving issues to maintain customer satisfaction and loyalty.-Foster strong relationships with suppliers and vendors, negotiating contracts and securing favorable pricing for seafood and beverage products.My tenure as a team manager at NRLC allowed me to develop strong leadership skills, cultivate a high-performance team, and contribute significantly to the overall success of the establishment.
Frederick D. Education Details
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Associate Of Arts - Aa -
Computer And Information Sciences And Support Services -
American Red CrossCpr/Aed
Frequently Asked Questions about Frederick D.
What company does Frederick D. work for?
Frederick D. works for Baldor Specialty Foods, Inc.
What is Frederick D.'s role at the current company?
Frederick D.'s current role is Curious Mind in a Digital World | Exploring the Tech Landscape with Passion and Precision ππ».
What schools did Frederick D. attend?
Frederick D. attended Queensborough Community College, Per Scholas, American Red Cross.
Who are Frederick D.'s colleagues?
Frederick D.'s colleagues are Judy Roberson, Prince Akoensi, Elijah Chapman, Emily W., Peter Mistretta, Maireni Silvestre, Kamron Cruz.
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