Géraldine Lockhart Email & Phone Number

Paris, FR

Ville De Paris, Île-de-France, France

Direct report to SVP Marketing, Communication and Value Added Services

Région De Paris, France

Portfolio of major retailers in EMEA area (Department stores, fashions retailers, home and decoration retailers)- Grasp clients' vision and main challenges - Conduct tailored workshops for key business owners - mainly C- level – to prepare their Marketplace launch and internal change management- Set up a sharp commercial action plan and implement the right.

Région De Paris, France

Direct report to CEO.Management of a database of 25 000 BtoB HoReCa contacts based in France and abroad. Head of a team of 3 head counts.- Customer data analysis to identify patterns and to build customer segmentation(RFM analysis)- Communication of customer insights ‘voice of customer’ to marketing and commercial teams- Development of lifecycle marketing.

Région De Düsseldorf, Allemagne

METRO POTENTIALS is a two-year international management trainee development programme. The full programme comprises five assignments, each lasting between three and six months. Fourth assignment in the international corporate headquarter (Düsseldorf, GERMANY).Assignment in Corporate Resposability

Shanghai City, China

METRO POTENTIALS is a two-year international management trainee development programme. The full programme comprises five assignments, each lasting between three and six months. Third assignment in a foreign country headquarter (Shanghai, CHINA).Assignment in Offer Department as Own Brand Manager for Non-Food Category (Tableware)

Région De Paris, France

METRO POTENTIALS is a two-year international management trainee development programme. The full programme comprises five assignments, each lasting between three and six months. Second assignment in the home country headquarter (Paris, FRANCE)- TARGET GROUP MANAGER: CATERING > Study and analyse the catering market in France > Support the procurement.

Région De Paris, France

METRO POTENTIALS is a two-year international management trainee development programme. The full programme comprises five assignments, each lasting between three and six months. First assignmentImmersion in a HORECA oriented store to learn about METRO wholesale business in practice.

Région De Paris, France

Management of a portfolio of 25 suppliers of spirits, 32 brands and 80K€ budget- Sales analysis to identify key opportunities (Nielsen and internal data)- Development, coordination and implementation of the marketing strategy of the category for several distribution networks (modern off trade, on trade, E-commerce)- Coordination with sales management and.

Région De Lyon, France

- Manage in-life product performance: sales, margin, and churn, conducting extensive numerical analysis using company data- Monitor internal processes for efficiency and validity pre & post product launch/changes- Contribute to the preparation and implementation of a business/marketing plan to identify what is required for sustainable growth - Provide.

Paris

Development of a nutritional color-coded label for the French retailer INTERMARCHE Marketing strategies design for clients nutritional programs > Portfolio: McDonald’s France, Pepsico, Kellogg’s, IntermarchéProject management Development of media and non-media communication tools (website, FB homepages, scientific leaflets) Scientific publications monitoring

Bangkok, Thailande

Formulation of a mango juice enriched with Omega 3 by adding tuna oil Sensory analysis Physico-chemical analysis Micro-encapsulation technology

Martinique

Bottling and packaging lines of spirits and liquors Update and draft of HSEQ documents with the objective to improve the bottling chain productivity

Post Graduate Degree, International Agri-Food Management

Activities and Societies: Thesis: How country of origin label can be an advantage for brands? Groupe SEB's brands case. Organization of.

Master Of Engineering (Meng), Food Science And Technology, Graduated

Activities and Societies: Participation in the regional contest entrepreneurship Les Entrepreneurial 2010 Nutrition project with.

French Equivalent Of Bachelor Degree In Biology And Health, Biology/Biological Sciences, General

Activities and Societies: Student Representative - Promotion 2008 Validation of manufacturing processes at the regional Food Center of.