Glen Gray Email and Phone Number
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Successful career as a Sr. Director in Healthcare Food and Nutrition management including, Patient Satisfaction leadership, contract management, retail services, vending management, food safety , process improvement and Employee Relations. One hundred percent(100%) success in 10+ Joint Commission inspections.Served as Area Director of Training and Development and member of Regional Audit Team with Morrison Healthcare.Managed up to 125 employees and 8.5 MM in Managed Volume. Great knowledge base of construction skills and planning in healthcare retail and food production remodeling.Strong Emphasis on Patient Satisfaction, with High Scores on Press-Ganey survey.P&L experience, Lean Six, Inventory and Accounting.My professional career has allowed me to use a broad base of managerial skills with success at all levels.
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Interim Director ,Food And Nutritional ServicesB.E. SmithMaryville, Tn, Us
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Interim Director ,Food And Nutritional ServicesB.E. Smith Oct 2017 - PresentMaryville, TennesseeDirected Acute Care Hospital, Food and Nutritional Services. Successful interim engagements at Lake Cumberland Regional Medical Center in Somerset, KY; Norristown Medical Center in Philadelphia, PA and Newberg Medical Center in the Portland Oregon Area. -
Healthcare Food And Nutritional Services ConsultantSelf Employed Consultant Jun 2013 - Oct 2017
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Director, Food And Nutritional ServicesBlount Memorial Hospital Feb 2002 - May 2013Maryville, Tennessee, United StatesFood and Nutritional Services Director. Overall responsibility for Food and Nutrition department in an acute care hospital. BMH is a 300 bed healthcare facility. Responsible for all daily operations with patient services, catering and retail operations. Developed the Atrium Café concept and increased sales 300% in five years. Managed approximately 60 FTE with a budget of $ 4.9 M. Was asked by the former CEO to remain when contract was terminated in 2005. -
Director, Food And Nutritional ServicesBlount Memorial Hospital Feb 2002 - Sep 2005Maryville, Tn300 bed acute care facility. Located in Maryville, TN Directed Department as a Contract Director.
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Sr. Director, Food And Nutritional ServicesMorrison’S Management Services Jan 1984 - Sep 2005Began management career with the premier healthcare food and nutrition contractor, holding various unit director positions in the Southern divisions. The following list of positions goes from my most previous held position to the first.
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Director, Food And Nutritional ServicesBrookwood Medical Center Feb 2000 - May 2001BMC is a 500 bed acute care facility. Managed all aspects of the Food and Nutrition department with a budget of approximately $8.5 M and 85 FTE. Upscale catering program. Retail cafeteria, food court with Subway, Pizza Hut and Chik-Fil-A. New York style deli “Spoons and Tunes” in the Medical Physician’s Plaza. Responsible for campus wide vending program.
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Director, Food And Nutritional ServicesJeff Anderson Regional Medical Center Feb 1989 - Feb 2000JARMC is a 450 bed acute care facility. Managed all aspects of the Food and Nutrition department with a budget of approximately $6.5 M and 65 FTE. Premier hospital in the area. At the time, I managed the number one fee account in Morrison’s and was in the top 7 of all accounts managed by us. Regional director of new manager training. I was a member of the regional “Care Team” as an account auditor. JARMC was a “Showplace” facility to bring new and prospective clients to visit. -
Director, Food And Nutritional ServicesMemorial Hospital Palestine Tx Aug 1987 - Feb 1989Memorial Hospital was a 175 bed acute care facility. In addition to being director of this facility, I also directed Jasper Memorial Hospital, a 125 bed acute care facility in Jasper TX.
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Associate Director Of OperationsThe Treemont Aug 1986 - Aug 1987The Treemont was an upscale retirement facility with 250 apartment residents. In addition, I also managed a 60 bed skilled nursing facility and a 30 bed Alzheimer unit.
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Associate Director, Food Service OperationsDecatur General Hospital Decatur Al Apr 1985 - Aug 1986DGH is a 300 bed acute care facility. I also managed the campus wide vending program. I came to DGH as the Asst. Dir. after the death of my father, to help my mom out in Huntsville, AL.
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Director, Food And Nutritional ServicesWinfield Carraway Hospital Oct 1984 - Apr 1985
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Corporate Account Shipping ManagerMayflower - United Van Lines May 1983 - Oct 1983Huntsville, AlabamaCorporate and Classified military shipments Eastern US
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Camp Staff; Building And GroundsUnited Methodist-Nalabama. Camp Sumatanga May 1975 - Sep 1982Gallant, AlabamaConstruction, grounds, lifeguard , Nature Guide , life safety and any job assigned by the Director. Summers and weekends throughout high school and college.
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CarpenterVgs Construction Co. Sep 1976 - Aug 1982Huntsville, AlabamaCommercial and Historic residential construction
Glen Gray Skills
Glen Gray Education Details
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Business Management -
Lee High SchoolBiology/Biological Sciences, General
Frequently Asked Questions about Glen Gray
What company does Glen Gray work for?
Glen Gray works for B.e. Smith
What is Glen Gray's role at the current company?
Glen Gray's current role is Interim Director ,Food and Nutritional Services.
What is Glen Gray's email address?
Glen Gray's email address is gr****@****hoo.com
What is Glen Gray's direct phone number?
Glen Gray's direct phone number is +186532*****
What schools did Glen Gray attend?
Glen Gray attended University Of Montevallo, Lee High School.
What are some of Glen Gray's interests?
Glen Gray has interest in Children, Outdoor Activities, Education, Poverty Alleviation, Disaster And Humanitarian Relief, Human Rights, Health.
What skills is Glen Gray known for?
Glen Gray has skills like Hospitals, Revenue Cycle, Healthcare, Healthcare Management, Hipaa, Patient Safety, Medicare, Cpr Certified, Informatics, Customer Service, Process Improvement, Microsoft Excel.
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Glen Gray
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