Jack Thomas Email & Phone Number

United States

Charles Town, West Virginia, United States

As a Walmart Overnight Stocking Coach I lead the team to restock Walmart every night. I break down the freight hours to stock each area accordingly. Along with stocking I teach and train the staff on proper display setting, how to verify inventory counts and how to aisle locate freight for the online digital shoppers. During hours of operation I am responsible for cash handling and customer/associate services. It is my responsibility to hold associates accountable to ensure all “live” freight is stocked and accounted for.

Charles Town, West Virginia, United States

Produce/Meat Department Manger

Charles Town, West Virginia, United States

I pride myself on being operationally efficient. Taking the time to praise my staff on a job well done and asking them to perform a task, rather than telling them has not only improved the overall moral of the store, it has improved our overall store operational ranking to the fourth best in the division. Along with the everyday task of a grocery store (stocking, running a cash register, cleaning, customer service), I also have to handle administrative task. These task can include daily inventories, scheduling, cash control, product ordering and payroll.

Frederick, Maryland; Charles Town, West Virginia; Hagerstown, Maryland

Being the AGM, I am responsible for both front and back of house operations. I handle interviews, guest management, menu specifications, opening and closing procedures, inventory management, staff scheduling, team building, both state and federal food safety guidelines, as well as liquor board compliance. Although being a lower volume restaurant (approximately $35,000 weekly) we have managed to take this current location from the bottom of the division to being ranked 4th overall in the east coast division.

Severna Park, Maryland

As KM I ran the second highest grossing kitchen in the company. I pride myself on keeping my food cost under 40% and my labor cost at 11% which exceeded company standards.

Glen Burnie, Maryland

Originally being hired as a line cook I had been promoted to the assistant kitchen manager position after only 6 months. My attention to detail and dedication to quality pushed me towards being promoted to a salaried position within the company

TTW Construction was a family owned and operated business. Started my my late uncle James Thomas Sr, the companies primary focus was bathroom remodels, patio and deck installation and general home improvements. We took my previous knowledge of vinyl siding installation and began to exclusively install vinyl siding for numerous home builders. Using aluminum coil stock and a break we also specialized in custom aluminum window, door and fascia board weather proofing. As the site manager I was responsible for the quality of work, hiring, staying with in budget, job estimates, material purchases, job biding and keeping within all job deadlines all while physically installing the siding myself.