Jamaica Bulacito Email & Phone Number

Abbotsford, British Columbia, Canada

Richmond, British Columbia, Canada

Establish the 2023 HACCP Manual for Island City Baking - Richmond, and Implement Quality Systems and Prerequisite programs.Perform internal audits on various plant programs and assist in administering HACCP documentation.Participate in the implementation of new standard requirements with the Quality Manager.Implement the environmental monitoring programs (sampling, testing, documenting, and analyzing data) in accordance with the operational requirements of the Canadian Food… Show more Establish the 2023 HACCP Manual for Island City Baking - Richmond, and Implement Quality Systems and Prerequisite programs.Perform internal audits on various plant programs and assist in administering HACCP documentation.Participate in the implementation of new standard requirements with the Quality Manager.Implement the environmental monitoring programs (sampling, testing, documenting, and analyzing data) in accordance with the operational requirements of the Canadian Food Inspection Agency and Key Accounts Customers. Show less

Delta, British Columbia, Canada

Directly responsible in ensuring the quality and safety aspect of the products being manufactured and developed in the poultry and meats processing plant through implementation and strict adherence to set standards and procedures on various laboratory practices, sampling, and analyses that are aligned with Corporate Program on Food Safety based on minimum requirements of Codex Alimentarius, Meat Hygiene, Good Manufacturing Practices (GMP), Sanitation Standard Operating Procedures (SSOP), Hazard… Show more Directly responsible in ensuring the quality and safety aspect of the products being manufactured and developed in the poultry and meats processing plant through implementation and strict adherence to set standards and procedures on various laboratory practices, sampling, and analyses that are aligned with Corporate Program on Food Safety based on minimum requirements of Codex Alimentarius, Meat Hygiene, Good Manufacturing Practices (GMP), Sanitation Standard Operating Procedures (SSOP), Hazard Analysis Critical Control Points (HACCP), and other Quality Management Food Safety Systems. Show less

Led a Team of nine (9) Quality Control and three (3) Quality Systems TeamHandled Quality Systems Implementation aligned with HACCP and FSSC 22000

Region Xi - Davao, Philippines

Bottler Sensory Leader, Certified Microbiologist, Plant Internal Records Management Chairman

Postgraduate Degree, Marketing/Marketing Management, General

Bachelor’S Degree, Food Science And Technology

Activities and Societies: Affiliations: • External Affairs Officer -Philippine Association of Food Technologists Inc. Lambda Chapter •.