Jonathan Revies Email & Phone Number
Who is Jonathan Revies? Overview
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Jonathan Revies is listed as Executive Sous Chef at Blanco, a with 248 employees, based in Tucson, Arizona, United States. AeroLeads shows a matched LinkedIn profile for Jonathan Revies.
Jonathan Revies previously worked as Sous Chef at Blanco and Operations Supervisor at The Shanty. Jonathan Revies holds Associate Of Arts And Sciences (A.A.S.), Culinary Arts/Chef Training, Restaurant Management, Business Operations from Pima Community College.
Email format at Blanco
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About Jonathan Revies
Outgoing and knowledgeable, I'm here to network with others in the food and bar industry. Looking for ideas, individuals and information to aid me in launching an interesting concept restaurant.
Jonathan Revies's current company
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Jonathan Revies work experience
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Operations Supervisor
Day operations, door hosting, supervision, business plan development, culinary concept creation
Executive Sous Chef
Creating magnificent works of art and culinary adventures at a wonderful restaurant near the Tucson Museum of Art.
Web Design, Social Media Marketing
Web design and social services for the Culinarians (Chefs) Association of Southern Arizona (a local branch of the American Culinary Federation).
Line Cook
A fantastic job at the now-closed fine dining restaurant of the Catalina Foothills.
Emergency Medical Technician
EMS services. Worked alongside Northwest, Rural/Metro, Tucson, Green Valley and other fire departments
Operations Supervisor, Field Training Officer
EMT, FTO, Associate Supervisor for North Hollywood division
Host
Restaurant host and reservationist for a Zagat rated fine-dining experience in the hills above Malibu.
Backstage Security
Backstage security services for artists and patrons of the concert venue.
Operations Supervisor
Ride and Show Operations, Studio Tour supervision, staff management, scheduling and budgeting, training and discipline, event supervision.Multiple years of experience in the Attractions division, along with stints as a employee ambassador, employee newsletter editor and safety coordinator.
Colleagues at Blanco
Other employees you can reach at blancotacostequila.com. View company contacts for 248 employees →
Brandon Hassell
Colleague at BlancoPhoenix, Arizona, United States
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DP
Daniel Partida
Colleague at BlancoSurprise, Arizona, United States
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AH
Andrew Herrera
Colleague at BlancoGreater Houston, United States
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AB
Abbey Borowski
Colleague at BlancoPhoenix, Arizona, United States
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IM
India Mcneil
Colleague at BlancoTempe, Arizona, United States
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AG
Ashley Gamez
Colleague at BlancoScottsdale, Arizona, United States
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PS
Paweł Szczepankiewicz
Colleague at BlancoCalgary, Alberta, Canada
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MW
Maya Warszawska
Colleague at BlancoNashville, Tennessee, United States
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KG
Kevin Grunseth
Colleague at BlancoTucson, Arizona, United States
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JC
Jones Chris
Colleague at BlancoProvo, Utah, United States
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Jonathan Revies education
Associate Of Arts And Sciences (A.A.S.), Culinary Arts/Chef Training, Restaurant Management, Business Operations
Ems Certification, Emergency Services
High School Graduation, Animal Sciences
Frequently asked questions about Jonathan Revies
Quick answers generated from the profile data available on this page.
What company does Jonathan Revies work for?
Jonathan Revies works for Blanco.
What is Jonathan Revies's role at Blanco?
Jonathan Revies is listed as Executive Sous Chef at Blanco.
Where is Jonathan Revies based?
Jonathan Revies is based in Tucson, Arizona, United States while working with Blanco.
What companies has Jonathan Revies worked for?
Jonathan Revies has worked for Blanco, The Shanty, Cafe A La C'Art, Acf-Casa, and Acacia Real Food And Cocktails.
Who are Jonathan Revies's colleagues at Blanco?
Jonathan Revies's colleagues at Blanco include Brandon Hassell, Daniel Partida, Andrew Herrera, Abbey Borowski, and India Mcneil.
How can I contact Jonathan Revies?
You can use AeroLeads to view verified contact signals for Jonathan Revies at Blanco, including work email, phone, and LinkedIn data when available.
What schools did Jonathan Revies attend?
Jonathan Revies holds Associate Of Arts And Sciences (A.A.S.), Culinary Arts/Chef Training, Restaurant Management, Business Operations from Pima Community College.
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