Kacper Grabowicz Email & Phone Number

Isleworth, Gb

Southall, England, United Kingdom

Leveraged through analytics to enhance inventory monitoring, successfully reducing stock discrepancies by data analysis and reporting.Oversaw the complete ordering process and achieving a 95% on-time delivery rate while optimizing operational efficiency in transportation costs, returns, uplifts and implemented MOQ.Coordinated transport and shipments using - Eagle and SAP.Enhanced operational efficiency by standardizing changeover processes and supported by data-driven… Show more Leveraged through analytics to enhance inventory monitoring, successfully reducing stock discrepancies by data analysis and reporting.Oversaw the complete ordering process and achieving a 95% on-time delivery rate while optimizing operational efficiency in transportation costs, returns, uplifts and implemented MOQ.Coordinated transport and shipments using - Eagle and SAP.Enhanced operational efficiency by standardizing changeover processes and supported by data-driven insights from 365 environment.Maintained effective replenishment strategies, forecasts analysed, minimizing stockouts and ensuring consistent product availability.Managed import and export operations, also request for customs clearance.High level of professionalism. Show less

London, England, United Kingdom

Richmond, England, United Kingdom

Passionate Chef dedicated to showcasing the richness of British produce.Key Achievements:- Profit Maximization: Implemented strategies to reduce wastage and optimize resource utilization, resulting in increased profits by 21%.- Waste Reduction: Implemented measures to minimize food wastage, contributing to cost savings and sustainability efforts 18%.Skills include team leadership, menu development, food preparation, inventory management, safety compliance, client… Show more Passionate Chef dedicated to showcasing the richness of British produce.Key Achievements:- Profit Maximization: Implemented strategies to reduce wastage and optimize resource utilization, resulting in increased profits by 21%.- Waste Reduction: Implemented measures to minimize food wastage, contributing to cost savings and sustainability efforts 18%.Skills include team leadership, menu development, food preparation, inventory management, safety compliance, client relations, feedback analysis, performance analysis, and business development. Show less

Chiswick

Texas roots run deep, but running even deeper are cravings for tangy margaritas, fajita, quesadillas also bowls of rich and warm queso. D GRANDE has a strong love for food and its Tex-Mex roots. True Tex-Mex in London.Managed a kitchen team of 8, ensuring safety and proper food handling.Ensured compliance with safety and sanitary regulations.Assisted with pricing by providing ingredient cost and portioning data.Planned food orders to maintain stock levels.Improved… Show more Texas roots run deep, but running even deeper are cravings for tangy margaritas, fajita, quesadillas also bowls of rich and warm queso. D GRANDE has a strong love for food and its Tex-Mex roots. True Tex-Mex in London.Managed a kitchen team of 8, ensuring safety and proper food handling.Ensured compliance with safety and sanitary regulations.Assisted with pricing by providing ingredient cost and portioning data.Planned food orders to maintain stock levels.Improved efficiency, reducing waste by 33%.Developed promotional dishes considering seasonal pricing.Achieved a 22% increase in turnover through strategic planning.Saved 23% on supplier purchases. Show less

London, England, United Kingdom

Experienced Support/Head Chef adept at leading culinary teams to exceed client expectations. Skilled in menu development, food preparation, inventory management, safety compliance, client relations, feedback analysis, performance analysis, and business development.

Royal Academy Of Arts

Supervised all kitchen food preparation while operating in a demanding, high-volume environment.Performed as head chef when required to maintain team productivity and restaurant quality.Controlled and directed the food preparation process of food production.Planned and prepared food products orders to maintain appropriate stock levels.Approved and polished dishes before delivery to customers to maintain signature reputation.Maintained business compliance with applicable… Show more Supervised all kitchen food preparation while operating in a demanding, high-volume environment.Performed as head chef when required to maintain team productivity and restaurant quality.Controlled and directed the food preparation process of food production.Planned and prepared food products orders to maintain appropriate stock levels.Approved and polished dishes before delivery to customers to maintain signature reputation.Maintained business compliance with applicable regulations, including safety and sanitary guidelines: Health & Food Safety, HCCP, COSHH, Supervised staff of 4, providing direction in preparing items.Brainstorming new ideas and recipes for various local and seasonal specialities.Developed recipes and menus to meet consumer demand and align with culinary trends.Problem-solving aptitude. Show less

Northwood, England, United Kingdom

Created and developed recipes to meet healthier meal options.Selected foods appropriate for individual children dietary needs.Assisted nursery owners with pricing by providing information about ingredient costs and correct portioning.Monitored kitchen area and staff to maintain safety and proper food handling techniques.Maintained business compliance with applicable regulations, including safety and sanitary guidelines.Controlled and directed the food preparation… Show more Created and developed recipes to meet healthier meal options.Selected foods appropriate for individual children dietary needs.Assisted nursery owners with pricing by providing information about ingredient costs and correct portioning.Monitored kitchen area and staff to maintain safety and proper food handling techniques.Maintained business compliance with applicable regulations, including safety and sanitary guidelines.Controlled and directed the food preparation process.Maintained records of attendance, payroll, training and necessary regulations (Allergens, HACCP, COSHH).Taught staff about proper nutrition, food allergies and dietary issues.DBS Show less

London, United Kingdom

I had a privilege to engage in various of kitchen and teams.Control and direct the food preparation process and any other relative activities.Maintained overall safety procedures and proper food handling (Allergens, HACCP, COSHH).Developed long-term relationships by efficiently resolving client needs.Assisted in planning and operation.CLIENTSGalvin At Windows, D&D, TATE Events, By Word Of Mouth, Last Supper, Smart, Bubble Food, Alison Price, Mossimanns, Zafferano, Oliver… Show more I had a privilege to engage in various of kitchen and teams.Control and direct the food preparation process and any other relative activities.Maintained overall safety procedures and proper food handling (Allergens, HACCP, COSHH).Developed long-term relationships by efficiently resolving client needs.Assisted in planning and operation.CLIENTSGalvin At Windows, D&D, TATE Events, By Word Of Mouth, Last Supper, Smart, Bubble Food, Alison Price, Mossimanns, Zafferano, Oliver Payton, L'aterie Des Chefs, British Gallery, British Museum, Show less

Foundation In People Practice, Human Recourses: Foundation In People Practise, Level 3

Google It Support Specialist

Gaining skills required to succeed in an entry-level IT job. Performing day-to-day IT support tasks including computer assembly, wireless.

Food & Beverage Managment

Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture.

Philosophy

Activities and Societies: Ancient Philosophy: Plato & His Predecessors Ancient Philosophy: Aristotle and His Successors How does it differ.

International Coaching & Neurolinguistic Programming, Master Practitoner

The NLP Practitioner qualification is an internationally recognised professional qualification. Qualification as an NLP Practitioner.

Business Managment, Certification

Bachelor'S Degree, Law

Public Administration