• Prepare and serve food and beverages• Carry out kitchen hand duties; dishes, stock control, cleaning• Manage point of sale and cash handling processes• Provide high level of service to patrons• Communicate effectively with kitchen to ensure correct orders are prepared

• Operated skid steer to perform trenching and backfilling tasks• Installed and connected water pipes and electrical conduits under supervision• Shovel work to dig and fill trenches• Assisted tradespeople with any duties/tasks they required• Reinstatement of surrounding areas after job completion

• Operated water truck, front end loader, skid steer, MR truck• Planning and delegation of daily livestock operations • Supervised, mentored, inducted and onboarded new staff• Undertook Acting Livestock Manager duties occasionally • Delivered regular safety activities including toolbox talks• Completed administration duties such as data entry, timesheets and livestock and equipment register• Attend and contribute to weekly feedlot management meetings• Prepare reports on all livestock activities and present to management team

Animal handling, mustering, fencing, and trucking

• Provided an efficient food and beverage service to patrons• Assisted with food preparation, presentation and service• Practiced Responsible Service of Alcohol• Prepared and served beverages as requested

Organising workload for team, ensuring project deadlines were being met, liaising with clients, and maintaining high standards of work output

Preparing hydraulic drawings using AutoCAD, answering phones, compiling documentation, and greeting clients and visitors