-Preparing rooms and common areas for incoming guests-Coordinating with innkeeper to respond to the needs of current guests-Bussing tables and dishwashing during weekend cafe service

- Corresponded with branches across the U.S. to report worker injuries to third-partyadministrator- Coordinated clinic visits and modified duty accommodations for injured workers toensure proper treatment and timely return to regular work

- Served products to guests, distributed and organized retail items- Recorded and relayed special orders to kitchen staff in a fast-paced bakery with a busy production schedule- Assembled and delivered orders throughout the Gainesville area within specified time frame

- Contacted a minimum of 250 prospective voters per week through phone calls- Attended weekly canvassing shifts throughout Florida’s 3rd Congressional district

- Executed line-level work preparing products- Resolved conflicts with customers while overseeing order assembly and accuracy

- Completed a service-oriented mission in France and French-speaking Belgium, supervised training of up to 16 other missionaries- Partnered with Serve the City Brussels to prepare breakfasts for over 300 local refugees

- Received and relayed messages, organized and distributed materials to college professors- Supplied students with information needed to communicate with instructors