Shift Lead
Newport Beach, California, United States
- Facilitated training of new hires in coffee education, hospitality, operations, and coffee preparation.
- Spearheaded latte art and palette development for new and tenured baristas to improve coffee quality and standards.
- Delegated tasks and responsibilities to the team based on the shift's needs and barista's strengths to ensure smooth operation and exceptional hospitality.
- Conducted 90-Day Validations to evaluate baristas’ proficiency in beverage preparation, drink standards, coffee knowledge, and hospitality.
- Communicated new company roll-outs to the team and guests to promote and highlight new coffees, beverages, and culinary items for the cafe.