Mark Rubinstein is a President and Founder at On-Call Restaurant Accounting. He possess expertise in start ups, management, budgets, business planning, strategic planning and 26 more skills. Colleagues describe him as "OCRA just celebrated twelve years despite recession and pandemic. I am proud to have been part of OCRA and I would recommend Mark Rubinstein and OCRA to any Chef, Restaurant, or Hospitality group that is smart enough to focus on attracting clients through the menu & ambience or accommodations & service, and let Mark and the OCRA team take care of back office business. Mark knows how to make restaurants successful" and "I have had the pleasure of working with Mark and I consider him to be one of the most intelligent, motivated, and trustworthy people I know. I would not hesitate to recommend Mark for any task or endeavor he chooses to undertake. I strongly believe that anyone who has the opportunity to work with Mark will not only be pleased with the quality of his work, but also benefit immensely from his contribution and commitment to teamwork, results, and success. Perhaps most importantly, Mark… Show more"