Mark Wakeham
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Mark Wakeham Email & Phone Number

Head of kitchen Operations and chef manager at TBB Tearooms jetty restaurant
Location: Western Australia, Australia, Australia 5 work roles 4 schools
1 work email found @bigpond.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email p****@bigpond.com
LinkedIn Profile matched
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Role
Head of kitchen Operations and chef manager
Location
Western Australia, Australia, Australia

Who is Mark Wakeham? Overview

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Quick answer

Mark Wakeham is listed as Head of kitchen Operations and chef manager at TBB Tearooms jetty restaurant, based in Western Australia, Australia, Australia. AeroLeads shows a work email signal at bigpond.com and a matched LinkedIn profile for Mark Wakeham.

Mark Wakeham previously worked as Head of kitchen Operations/chef manager at Tbb Tearooms Jetty Restaurant and Chef manager Gibson Soak Hotel Gibon at Chris Gibson Consulting. Mark Wakeham holds Fiji Junior School Certificate, Newzealand School Certificate, Diploma Chefs N Hotel Management, Hotel, Motel, And Restaurant Management from Savusavu Government School, Savusavu Secondary School, Fit Samabula, Fiji Hotel N Catering Serviced.

Company email context

Email format at TBB Tearooms jetty restaurant

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*@bigpond.com
68% confidence

AeroLeads found 1 current-domain work email signal for Mark Wakeham. Compare company email patterns before reaching out.

Profile bio

About Mark Wakeham

Experienced Kitchen Manager with a demonstrated history of working in the management consulting industry. Skilled in Operations Management, Microsoft Word, Food Preparation, English, and Management. Strong operations professional with a Fiji junior school certificate, Newzealand school certificate, diploma chefs n hotel management focused in Hotel, Motel, and Restaurant Management from Savusavu government school, savusavu secondary school, FIT samabula, Fiji Hotel n Catering Serviced.

Listed skills include Hospitality, Menu Development, Chef, Hotels, and 46 others.

Current workplace

Mark Wakeham's current company

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TBB Tearooms jetty restaurant
Tbb Tearooms Jetty Restaurant
Head of kitchen Operations and chef manager
Western Australia, Australia
AeroLeads page
5 roles

Mark Wakeham work experience

A career timeline built from the work history available for this profile.

Head Of Kitchen Operations And Chef Manager

Tbb Tearooms Jetty Restaurant

Western Australia, Australia

Head Of Kitchen Operations/Chef Manager

Current
Tbb Tearooms Jetty Restaurant

Tailor street/ Off The Esplanade

Hands on cooking, purchasing,quality control, rosters, costings, training, menu planning, portion control, efficient operation, operating procedures, staff discipline and performance issues, staff recruitment and motivation, growing sales and consistent food control,

Oct 2014 - Present

Chef Manager Gibson Soak Hotel Gibon

Current

Hands on cooking DemonstrationsMenu Designing, implementing seasonal menus, Kitchen Designing and building, summary,Costings, Budget forecasts,Balances of courses, Dietary Requirements,restaurant Training and service, Silver service and Guerdon trainingPortion control, presentations, dress codes, consistency in products,Rosters, Customer and food supplier.

Jun 2013 - Present

Chef Manager

my duties included managing people, working with people, rosters, food costs, purchase's, stores, remote orders and follow-up's, general site management, maintenance, setting and building remote mine site-camps.meetings, forecasts, setting-up kitchen's, dinning rooms, gymnasium,sports field, entertainment areas, fire-places and bbq areas

May 2010 - May 2013

Exec-Chef

Walkabout Hotel
Oct 2007 - Apr 2010
4 education records

Mark Wakeham education

Fiji Junior School Certificate, Newzealand School Certificate, Diploma Chefs N Hotel Management, Hotel, Motel, And Restaurant Management

Savusavu Government School, Savusavu Secondary School, Fit Samabula, Fiji Hotel N Catering Serviced

Advanced Chef Mangement Course, Advance Cheffing

Reid Act Tafe

Variety of advanced chefs management courses

Commercial Cookery, Chefs Management Hospitality Act Reid Tafe

Ryde Commercial Cooking School Sydney

Diploma In Hotel Management, General Hotel Services

Fiji Islands
FAQ

Frequently asked questions about Mark Wakeham

Quick answers generated from the profile data available on this page.

What company does Mark Wakeham work for?

Mark Wakeham works for TBB Tearooms jetty restaurant.

What is Mark Wakeham's role at TBB Tearooms jetty restaurant?

Mark Wakeham is listed as Head of kitchen Operations and chef manager at TBB Tearooms jetty restaurant.

What is Mark Wakeham's email address?

AeroLeads has found 1 work email signal at @bigpond.com for Mark Wakeham at TBB Tearooms jetty restaurant.

Where is Mark Wakeham based?

Mark Wakeham is based in Western Australia, Australia, Australia while working with TBB Tearooms jetty restaurant.

What companies has Mark Wakeham worked for?

Mark Wakeham has worked for Tbb Tearooms Jetty Restaurant, Chris Gibson Consulting, Fortescue Metals Group, and Walkabout Hotel.

How can I contact Mark Wakeham?

You can use AeroLeads to view verified contact signals for Mark Wakeham at TBB Tearooms jetty restaurant, including work email, phone, and LinkedIn data when available.

What schools did Mark Wakeham attend?

Mark Wakeham holds Fiji Junior School Certificate, Newzealand School Certificate, Diploma Chefs N Hotel Management, Hotel, Motel, And Restaurant Management from Savusavu Government School, Savusavu Secondary School, Fit Samabula, Fiji Hotel N Catering Serviced.

What skills is Mark Wakeham known for?

Mark Wakeham is listed with skills including Hospitality, Menu Development, Chef, Hotels, Restaurants, Training, Microsoft Office, and Management.

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