Melissa Gore Email and Phone Number

Deliver exceptional, friendly, and fast service while upholding the golden rule. As a bartender I assure that each guest is greeted promptly, courteously, graciously with eye contact, and a smile. As a bartender I provide hotel guest and servers with quick and efficient beverage service, following the state and city alcohol law while adhering to Four Seasons standards of service. As a bartender I have complete working knowledge of all products served by the bar/restaurant and ensures that all the details of service are performed properly and that every guest receives the highest quality of service. I have an excellent personal presentation and interpersonal skills; strong beverage knowledge regarding beer, wine, and liquor. I create new cocktails for special events and new menus. I also assist with quarterly inventory count for all liquor of the restaurant, by counting and recording.

Clerical duties; prepare detailed, accurate, and timely billing statements; enhance client relationship by phone/email with sensitivity and confidentiality; maintain office records; ordered supplies; processed mail; compose and revise legal documents for attorneys and paralegals, including letters, dispositions, and court filing; ensure legal documents were processed and handled in a timely and efficient manner in order to comply with appropriate regulations and deadlines; filed all documents through a web database for all office clients; enter all paralegal and attorney’s time entry into Timeslips; and bi-weekly payroll for the office.

As a key manager I work closely with guest & addressing any guest issues in-person, over phone, and through email; responsible for guest satisfaction and overseeing the dining room throughout the shift. As administrative assistant I performed office duties including maintaining records and generating reports; all word processing and typing; shipping, and inventory (mid & end of the month for the restaurant); maintained computerized inventory of all parts/supplies/and products; send in bi-weekly pay-roll; helped plan and organize company functions; answered telephones; represented the company in a professional and businesslike manner. I served and bartended to guest needs upholding the company’s principles and values. As the in-store training coordinator I scheduled new employee’s schedules and training into the company. As head-wait I collect money from servers and balanced cash registers at the end of business day; use computer accounting and business software; distributed tip-share among employees; and prepared following day bank drop.

Commercial property management- Clerical duties; assist writing new Tenant lease, handle & organize Tenant’s business insurance and worker’s compensation policies; all administrative account receivables (deposits, recording, etc.), mail (incoming & outgoing); answering phones; Tenant/Vendor requests; ordering office and building supplies; maintaining logs; prospective Tenant information; closing and securing office each day; scheduling building inspections; late-payment collections; remote locking and unlocking buildings with Stanley; plan year-end building parties; company specific non-accounting year-end issues.

Communications Department