Mina Adel Email & Phone Number

El Obour, Al Qalyubiyah, Egypt

• Leading all Quality activities of Packaging.
• Review Satellite lab activates (sample Plan) verses Heineken Standards.
• Update all Satellite lab activates Forms & Create new form for new tasks merged from Central Lab.
• Competency matrix for Quality activates to identify Operators Gap to fill to make all Tasks well.
• Training Plan for sample plan for packaging operators also Food Safety.
• Provide regular coaching where appropriate.

Egypt

• Participate in OpCo PQ Pillar, coordinate the pillar activities.
• Support the Quality Strategy and Quality must win battle per plant.
• Develop & improve the Quality functional competency for the plants Quality teams.
• Follow up/manage to ensure that desired Quality activities delivered per plant.
• Follow up & coordinate the integrated Internal Audit Programs using the ISO Standards for ABC plants and Head Office as well as evaluation of effective and conformant implementations.
• To be the Quality Management representative & Opco Food Safety deputy team leader for all ABC Plants in internal and external audits.

Obour Plant, Industrial Zone, A- Area 11- 24, Block 12003, El Obour.

• Quality Assurance for all the Plant (Customer Complaint, Control of non-Conformity, Trails and Recipe).
• Document control for all the Plant (Procedure, Work instruction, Test Method, Recipes, Specification, Checklist, and Forms).
• Entrance control (Raw Material, Packaging Material, Auxiliary Material and Vendor Rating for all Suppliers).
• Implement and follow up ISO 9001 System.
• Implement and follow up Star Lab. System (ISO 17025 for Laboratory).
• Implement and follow up Hazard Analysis and Critical Control Point system (HACCP)

• Responsible of all the Chemical Analysis Required in all the Process Steps Including Water to insure the Quality of the Process
• Responsible of all the Chemical Analysis Required for the Finished Product to Ensure They Complying with the Legal and Company Specifications
• Responsible of Updating the SAP System with the All the Chemical Analytical Results on targets Time
• Issue OOS In case of Any Deviation of the Results and Follow the Actions
• Working to Aligning with the FSSC and ISO 9001-2008 Standards
• Responsible of the High Accuracy of the Chemical Analysis by Conducting the Internal and External Calibration for Lab Equipment as per Plan.

Quality Of Food And Dairy Products Diploma, Very Good

Good, Dairy Science