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Luís Domingos Email & Phone Number
Owner and Director
at
Black Pepper & Basil
1 work email found
@netcabo.pt
LinkedIn matched
✓ Verified Jul 2026
4 data sources
Profile completeness 100%
Current company
Role
Owner and Director
Location
Lisboa, Lisbon, Portugal
Company size
Who is Luís Domingos? Overview
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Quick answer
Luís Domingos is listed as Owner and Director at Black Pepper & Basil, a with 16 employees, based in Lisboa, Lisbon, Portugal. AeroLeads shows a work email signal at netcabo.pt and a matched LinkedIn profile for Luís Domingos.
Luís Domingos previously worked as Owner & Director at Black Pepper & Basil. Luís Domingos holds Executive Master, Hospitality Management from Ucp-Ege-Universidade Católica Portuguesa / Eshte - Escola Superior De Hotelaria E Turismo Do Estoril.
Company email context
Email format at Black Pepper & Basil
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ldomingos@netcabo.pt
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Profile bio
About Luís Domingos
Luís began his career in hospitality aged 16. Although he always loved the bar industry, it was not always at the forefront of his professional life at 18 years old he entered the Portuguese Air Force and alongside completed 2 university degrees in Design of Communications. Finally as a complement and dedication to the hospitality industry completed an Executive Master in Hotel Management, UCP - Catholic University of Portugal in partnership with ESHTE - Estoril higher Institute for Tourism and Hotel Studies. During this time, he gained a lot of experience, predominately administrative and financial by working in the fuel department of the Portuguese Air Force, managing and controlling fuel/oil levels for airbases in Portugal. He was responsible for ensuring all payments were gathered and processed correctly by international military forces that chose to use national Air Force facilities as well working alongside international fuel companies. As a result of his professional and academic background Luís offers a variety of skills and a heightened sense of responsibility and pride in his work. This work ethic and ability to multitask can be seen in his CV where Luís managed to work full time in the Air Force, study for a degree and work at night. Around 2006 Luís started working at CINCO lounge, and although he already was a barman, he discovered a new and intense “cocktail world” that didn’t exist before in Lisbon, or more widely in Portugal. Luís soon became CINCO lounge’s Head Bartender/Manager due to his responsible nature, excitement for continued learning, and impeccable working skills behind the bar. He also did some sideline work in bars/restaurants consulting. This in turn led to the birth of Black Pepper and Basil.
Listed skills include Catering, Hotel Management, Hospitality, Hotels, and 35 others.
Current workplace
Luís Domingos's current company
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Black Pepper & Basil
2 roles
Luís Domingos work experience
A career timeline built from the work history available for this profile.
Owner & Director
CurrentConsultoria de Bar | Curso para Bartenders | Serviço de Bar Catering | Workshops de Cocktail | Acções de Team Building | Loja & GarrafeiraMissionBlack Pepper and Basil é uma empresa de bebidas única que oferece um leque alargado de serviços, para particulares e empresas, executados com os mais altos padrões de qualidade. Esta característica da empresa diferencia-a de qualquer um dos seus "concorrentes”, tanto em Portugal, como em qualquer ponto do mundo. Company OverviewAliada à extensa experiência profissional dos fundadores e combinada com uma variedade de valências, a Black Pepper and Basil está bem equipada para orientar e oferecer formação a pessoas já inseridas na indústria hoteleira, promover agradáveis workshops informativos em qualquer lugar (casa do cliente, empresa ou mesmo num evento), prestar consultoria a empresas que desejem renovar e recriar a sua oferta e providenciar cocktails em eventos por todo o território nacional. DescriptionO que é diferente na Black Pepper and Basil? Sabemos como trabalhar nesta indústria de desenvolvimento rápido e crescente. Entendemos os pontos de vista tanto o do consumidor como o do proprietário e também o que é importante para eles.Possuímos um bar móvel, de fácil montagem e em pleno funcionamento, composto por 3 peças que podem funcionar individualmente em eventos menores, ou agregadas num longo bar, que contém todos os ingredientes vitais e necessários para produzir cocktails. Acima de tudo, somos apaixonados pelo que fazemos e temos o "know-how".e-mail: luisdomingos@blackpepperandbasil.com mobile: +351 91 555 81 80http://www.blackpepperandbasil.com/https://www.facebook.com/Black.Pepper.and.Basilhttps://www.youtube.com/playlist?list=PLk0CPc7O0-4MenSUoweEV-HaZhQHkXIdghttps://www.linkedin.com/company/black-pepper-&-basilRua Tomás da Anunciação, nº 85-ACampo de Ourique1350-324 LisboaHorárioSegunda a Sábado 10h30 às 19h30Loja@blackpepperandbasil.com+ 351 21 584 08 24
Jul 2009 - Present
Team & coworkers
Colleagues at Black Pepper & Basil
Other employees you can reach at blackpepperandbasil.com. View company contacts for 16 employees →
CC
Catarina Campos
Colleague at Black Pepper & BasilLisboa, Lisbon, Portugal
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OE
Oumaima El Haidouri
Colleague at Black Pepper & BasilKenitra, Rabat-Salé-Kénitra, Morocco
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CS
Camila Sousa Dos Santos
Colleague at Black Pepper & BasilSalvador, Bahia, Brazil
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AA
Ashok Ashok
Colleague at Black Pepper & BasilJamnagar, Gujarat, India
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IF
Iris Ferreira Cunha Albuquerque Mello
Colleague at Black Pepper & BasilPortugal
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DF
Daniela Fialho
Colleague at Black Pepper & BasilSetúbal, Portugal
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RN
Ricardo Nogueira Fernandes
Colleague at Black Pepper & BasilLisbon, Portugal
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LP
Luis Pereira
Colleague at Black Pepper & BasilLisbon, Portugal
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RS
Rodrigo Seixas
Colleague at Black Pepper & BasilCoimbra, Portugal
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MA
Mohammed Abasi
Colleague at Black Pepper & BasilDemocratic Republic Of The Congo, Congo, The Democratic Republic Of The
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Catarina Campos
Colleague at Black Pepper & BasilLisboa, Lisbon, Portugal
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OE
Oumaima El Haidouri
Colleague at Black Pepper & BasilKenitra, Rabat-Salé-Kénitra, Morocco
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CS
Camila Sousa Dos Santos
Colleague at Black Pepper & BasilSalvador, Bahia, Brazil
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AA
Ashok Ashok
Colleague at Black Pepper & BasilJamnagar, Gujarat, India
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IF
Iris Ferreira Cunha Albuquerque Mello
Colleague at Black Pepper & BasilPortugal
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DF
Daniela Fialho
Colleague at Black Pepper & BasilSetúbal, Portugal
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RN
Ricardo Nogueira Fernandes
Colleague at Black Pepper & BasilLisbon, Portugal
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LP
Luis Pereira
Colleague at Black Pepper & BasilLisbon, Portugal
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RS
Rodrigo Seixas
Colleague at Black Pepper & BasilCoimbra, Portugal
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MA
Mohammed Abasi
Colleague at Black Pepper & BasilDemocratic Republic Of The Congo, Congo, The Democratic Republic Of The
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2 education records
Luís Domingos education
Executive Master, Hospitality Management
Ucp-Ege-Universidade Católica Portuguesa / Eshte - Escola Superior De Hotelaria E Turismo Do Estoril
Graduate Degree, Communication Design
Estal - Escola Superior De Tecnologias E Artes De Lisboa
FAQ
Frequently asked questions about Luís Domingos
Quick answers generated from the profile data available on this page.
What company does Luís Domingos work for?
Luís Domingos works for Black Pepper & Basil.
What is Luís Domingos's role at Black Pepper & Basil?
Luís Domingos is listed as Owner and Director at Black Pepper & Basil.
What is Luís Domingos's email address?
AeroLeads has found 1 work email signal at @netcabo.pt for Luís Domingos at Black Pepper & Basil.
Where is Luís Domingos based?
Luís Domingos is based in Lisboa, Lisbon, Portugal while working with Black Pepper & Basil.
What companies has Luís Domingos worked for?
Luís Domingos has worked for Black Pepper & Basil.
Who are Luís Domingos's colleagues at Black Pepper & Basil?
Luís Domingos's colleagues at Black Pepper & Basil include Catarina Campos, Oumaima El Haidouri, Camila Sousa Dos Santos, Ashok Ashok, and Iris Ferreira Cunha Albuquerque Mello.
How can I contact Luís Domingos?
You can use AeroLeads to view verified contact signals for Luís Domingos at Black Pepper & Basil, including work email, phone, and LinkedIn data when available.
What schools did Luís Domingos attend?
Luís Domingos holds Executive Master, Hospitality Management from Ucp-Ege-Universidade Católica Portuguesa / Eshte - Escola Superior De Hotelaria E Turismo Do Estoril.
What skills is Luís Domingos known for?
Luís Domingos is listed with skills including Catering, Hotel Management, Hospitality, Hotels, Tourism, Hospitality Industry, Event Management, and Hospitality Management.
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