Assuring that customers are waited on in a timely manner and that they receive the best customer service that the restaurant is clean and well stocked at all times. That we provide a safe fast clean environment for all customers and employee's.

Provide quality customer service to all guest. Insure all guest are properly checked in and checked out at the appropriate time. Keep public area clean and safe all guest and staff. Balance cash drawer before and at end of shift. Run the night audit reports when working on over night shift