Narayan Acharya Email & Phone Number

Whistler, British Columbia, Canada

Peterborough, Ontario, Canada

Here, I work closely with chefs to ensure food is prepared and cooked to the highest standards during busy periods. I am responsible for preparing coleslaw and other menu items according to established recipes and quality standards. I also lead and train kitchen staff members, to ensure consistency in food quality and adherence to food safety guidelines. I.

Peterborough, Ontario, Canada

I worked as a Food server during my co-op field placement at Fulford's bistro at Fleming College. There, I gained hands-on experience in serving customers in a fine dining setting. I assisted with setting up dining tables and preparing the restaurant for service. I gained useful insights on serving alcoholic beverages like wine and worked closely with team.

Peterborough, Ontario, Canada

I worked at Kawartha Buttertart Factory during summer where I prepared and baked a variety of butter tarts, breads, donuts, cookies, and so on according to recipes and quality standards. I monitored the baking process to ensure the proper texture, color, and flavor of finished products and efficiently packaged freshly baked goods for sales and delivery.

Peterborough, Ontario, Canada

I worked at Red Lobster, Peterborough Location for a year where, I prepared a variety of seafood and other menu items following standardized recipes, portion sizes, and presentation guidelines to ensure consistency in food quality. I also operated kitchen equipment such as grills, fryers, ovens, and broilers safely and efficiently. I assisted chefs in.

Bharatpur, Nepal

I did my Barista training at Himalayan Java Coffee where I Gained hands-on experience in Coffee Preparation, Customer service, Cashiering, Stock rotation, and Maintaining standards and Professionalism.