Nicholas Herrera Email & Phone Number
Who is Nicholas Herrera? Overview
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Nicholas Herrera is listed as Restaurant Manager at Carson's Restaurant Group, based in Chicago, Illinois, United States. AeroLeads shows a matched LinkedIn profile for Nicholas Herrera.
Nicholas Herrera previously worked as Restaurant Director at Carson'S Restaurant Group and Sales And Marketing Representative at Infinity Roofing And Siding, Inc.. Nicholas Herrera holds Associate Of Arts - Aa, Business Management from Uw-Manitowoc.
Email format at Carson's Restaurant Group
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About Nicholas Herrera
Highly proactive in hospitality life, with over 30 year’s of experience in team leadership in the restaurant’s and hospitality industries. Background in management with front of house and back of house operations experience. Restaurant Director in general operation’s, management, special event’s, management development, training, recruiting and vendor negotiation’s.
Listed skills include Food And Beverage, Hospitality Industry, Hospitality, Banquets, and 31 others.
Nicholas Herrera's current company
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Nicholas Herrera work experience
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Restaurant Director
CurrentCreating wonderful experiences for our guest’s.
Sales And Marketing Representative
Offering restoration to restore-homeowners roofs, sightings, and gutters from hail damage with insurance companies assistance.
Assistant General Manager At Hilton Miller Time Pub & Grill
Inventory control and budgeting, increased revenue 3% YOY. Business operations expertise, payroll down 2% YOY. Passion for customer service, People Pleaser Awards for Associates.
Blu Lounge And Pfister Lobby Bar Manager At The Pfister Hotel
Strong work ethic, over $100k raised for charities at Blutender events in Blu lounge for such charity groups as United Way, UPAF and many more. Natural leader with Associate Opinion Surveys above 90%
Restaurant Manager At Mason Street Grill
Responsible for labor, scheduling bartenders, hostesses, food runners and server assistants. Daily shift execution and coaching & development of the team. Monthly liquor inventories and responding to surveys for NPS. Assisting in the restaurant's daily operations. Task force at The Beverly Garland Hotel in North Hollywood, California for two weeks. Task force at the The Grand Geneva, Wisconsin for 2 weeks. Both task force missions were wonderful experiences.
Food And Beverage Manager At The Pfister Hotel
Audit daily operations according to company policy and procedures. Consistently meet payroll guidelines. Ensures promt, friendly service as a role model for the associates. Trained/ advised employees to increase effectiveness.
General Manager At Madison Capitol Chophouse
Plan, organize and control the operations daily in F&B outlets. Consistently meet payroll figures and increased sales metrics. Implement seasonal strategies to increase revenue and quality selling. Incorporated new wine books and ran the wine program in F&B outlets. Purchasing manager for all beverages. Responsible for all wine, beer and liquor products in the hotel. Oversaw room service, Olive lounge and assisted in banquet functions.
Bar Manager At Mason Street Grill
Followed administrative procedures and provided guidelines. Supervised associates to ensure proper product knowledge. Trained quality associates for brand representation. Assured staff is aware of food and beverage specials. Established and maintained interpersonal relationship. Task Force at the Hilton Monona Terrace in Madison, Wisconsin during Thanksgiving week. Finished manager in-training program with Marcus Corporation then transferred to Hilton Madison as the General Manager at the Capitol ChopHouse.
Bartender Mixologist At Kil@Wat
Monitored and observed guests to assure satisfaction. Performed daily tasks for restaurant operations. Promptly responded to guests needs by crafting beverages. Recorded drink orders accurately and immediately. Incorporated new drink menu to ensure sales volume and service levels.
Bartender Trainer At The American Club
Provided Five-Diamond service and create wonderful experiences for guests. Recognized repeat guests and provided accurate service to their satisfaction. Set-up, organized and take down events in a timely manner. Ordered, stocked and tracked progress of consumption for functions. Maintained a friendly appearance with disgruntled guests. Prepared for and executed new menu implementations.
Owner At Nick'S Sports Bar
Oversaw daily operations incorporating. Monitored and maintained functions for festivals. Created promotional materials for upcoming specials and events. Sound engineer for "Live Shows" such as Live bands, DJ's, karaoke, trivia and stand up comedians.
Nicholas Herrera education
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Uw-Manitowoc
Frequently asked questions about Nicholas Herrera
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What company does Nicholas Herrera work for?
Nicholas Herrera works for Carson's Restaurant Group.
What is Nicholas Herrera's role at Carson's Restaurant Group?
Nicholas Herrera is listed as Restaurant Manager at Carson's Restaurant Group.
Where is Nicholas Herrera based?
Nicholas Herrera is based in Chicago, Illinois, United States while working with Carson's Restaurant Group.
What companies has Nicholas Herrera worked for?
Nicholas Herrera has worked for Carson'S Restaurant Group, Infinity Roofing And Siding, Inc., Marcus Hotels & Resorts, Kohler Co., and Nick'S Sports Bar.
How can I contact Nicholas Herrera?
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What schools did Nicholas Herrera attend?
Nicholas Herrera holds Associate Of Arts - Aa, Business Management from Uw-Manitowoc.
What skills is Nicholas Herrera known for?
Nicholas Herrera is listed with skills including Food And Beverage, Hospitality Industry, Hospitality, Banquets, Restaurants, Hospitality Management, Hotels, and Restaurant Management.
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