Patrick Hickey
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Patrick Hickey Email & Phone Number

Director of Dinning Services at Shrub Oak International School
Location: Stamford, Connecticut, United States 3 work roles 1 school
1 work email found @shruboak.org LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email p****@shruboak.org
LinkedIn Profile matched
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Role
Director of Dinning Services
Location
Stamford, Connecticut, United States
Company size

Who is Patrick Hickey? Overview

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Quick answer

Patrick Hickey is listed as Director of Dinning Services at Shrub Oak International School, a company with 42 employees, based in Stamford, Connecticut, United States. AeroLeads shows a work email signal at shruboak.org and a matched LinkedIn profile for Patrick Hickey.

Patrick Hickey previously worked as Consultant at Monte Grab And Go Market and Executive Chef/General Manager at Beckwith Pointe. Patrick Hickey holds Associate'S Degree, Culinary Arts/Chef Training from The Culinary Institute Of America.

Company email context

Email format at Shrub Oak International School

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{first_initial}{last}@shruboak.org
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AeroLeads found 1 current-domain work email signal for Patrick Hickey. Compare company email patterns before reaching out.

Profile bio

About Patrick Hickey

Experienced Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, Catering Sales, Club Operations, and Menu Development. Strong sales professional with a Associate's degree focused in Culinary Arts/Chef Training from The Culinary Institute of America.

Listed skills include Commercial Kitchen Design, Situational Sales Negotiation, Skilled Multi Tasker, Club Operations, and 18 others.

Current workplace

Patrick Hickey's current company

Company context helps verify the profile and gives searchers a useful next step.

Shrub Oak International School
Shrub Oak International School
Director of Dinning Services
mohegan lake, new york, united states
Website
Employees
42
AeroLeads page
3 roles

Patrick Hickey work experience

A career timeline built from the work history available for this profile.

Consultant

Monte Grab And Go Market

Bronx, New York

Executive Chef/General Manager

700 Davenport Ave. New Rochelle, NY, 10805

Feb 1988 - May 2017
Team & coworkers

Colleagues at Shrub Oak International School

Other employees you can reach at shruboak.org. View company contacts for 42 employees →

1 education record

Patrick Hickey education

FAQ

Frequently asked questions about Patrick Hickey

Quick answers generated from the profile data available on this page.

What company does Patrick Hickey work for?

Patrick Hickey works for Shrub Oak International School.

What is Patrick Hickey's role at Shrub Oak International School?

Patrick Hickey is listed as Director of Dinning Services at Shrub Oak International School.

What is Patrick Hickey's email address?

AeroLeads has found 1 work email signal at @shruboak.org for Patrick Hickey at Shrub Oak International School.

Where is Patrick Hickey based?

Patrick Hickey is based in Stamford, Connecticut, United States while working with Shrub Oak International School.

What companies has Patrick Hickey worked for?

Patrick Hickey has worked for Shrub Oak International School, Monte Grab And Go Market, and Beckwith Pointe.

Who are Patrick Hickey's colleagues at Shrub Oak International School?

Patrick Hickey's colleagues at Shrub Oak International School include Megan Distefano, Gregory Stark, Janelle Taylor, Jonathan Friedman, and Matthew Wylong.

How can I contact Patrick Hickey?

You can use AeroLeads to view verified contact signals for Patrick Hickey at Shrub Oak International School, including work email, phone, and LinkedIn data when available.

What schools did Patrick Hickey attend?

Patrick Hickey holds Associate'S Degree, Culinary Arts/Chef Training from The Culinary Institute Of America.

What skills is Patrick Hickey known for?

Patrick Hickey is listed with skills including Commercial Kitchen Design, Situational Sales Negotiation, Skilled Multi Tasker, Club Operations, Purchasing, Sales Growth, Catering Sales, and Food.

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