Patrick Ross Email & Phone Number

*Greeted customers and answered questions regarding the menu*Took orders from customers*Attempt to up-sell food and beverage items*Helped kitchen staff in food and salad preparation

*Examined trays to ensure that they contained required items*Prepare tables by laying table cloth and dishes*Ensured fresh dishes are set on all tables for next customers*Monitored food distribution, ensuring that meals are delivered to the corrected recipients and that guidelines such as for special diets are followed

*Cleaned bar and equipment and replenish bar supplies such as liquor, fruit, ice and dishes*Deliver food items to tables in a professional and timely manner*Stocked refrigerating units with wines and bottled beer. *Replaced empty beer kegs with full ones