Phil Huff Email & Phone Number
@unidine.com
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Who is Phil Huff? Overview
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Phil Huff is listed as Foodservice Director / Account Manager / Executive Chef at TKC Holdings, Inc., a with 324 employees, based in Rensselaer, New York, United States. AeroLeads shows a work email signal at unidine.com and a matched LinkedIn profile for Phil Huff.
Phil Huff previously worked as Foodservice Director at Tkc Holdings, Inc. and Executive Chef of Reamer Campus Dining at American Dining Creations. Phil Huff holds Associate'S Degree, Culinary Arts And Related Services from The Culinary Institute Of America.
Email format at TKC Holdings, Inc.
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AeroLeads found 1 current-domain work email signal for Phil Huff. Compare company email patterns before reaching out.
About Phil Huff
After 3 Decades as a experienced Hospitality / Food Service Manager with a demonstrated successful history of working in the hospitality industry. I am looking forward to just Managing. Strong operations management skills, professional, skilled in Catering, Menu Engineering, Food & Beverage, MICROS, and Hospitality Management.
Listed skills include Hospitality Management, Food Quality, Hospitality, Culinary Management, and 26 others.
Phil Huff's current company
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Phil Huff work experience
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Foodservice Director
Butcher
Executive Chef / Manager
Food Service Manager At Union College
Chef
I perform all facets of menu development, production, function set up, tastings, supervision of staff and interactions with clients.
Restaurant And Hospitality Consulting
Executive Chef
P/T A.M. Alices Table At The Tram Haus
This was just my morning position for 2 Ski seasons and foliage.
Sous Chef
Colleagues at TKC Holdings, Inc.
Other employees you can reach at tkcholdings.com. View company contacts for 324 employees →
Margaret Gatesman
Colleague at Tkc Holdings, Inc.Springfield, Massachusetts, United States
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DC
D'Ata Carter
Colleague at Tkc Holdings, Inc.China Grove, North Carolina, United States
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JC
Jamie Cartwright
Colleague at Tkc Holdings, Inc.Greater St. Louis, United States
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MK
Maaz Khan
Colleague at Tkc Holdings, Inc.Ballwin, Missouri, United States
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LM
Lindsey Mcdaniel
Colleague at Tkc Holdings, Inc.Metro Jacksonville, United States
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MC
Marc Castro
Colleague at Tkc Holdings, Inc.Grand Rapids, Michigan, United States
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MM
Mark Mccollum
Colleague at Tkc Holdings, Inc.Greater St. Louis, United States
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KK
Kerby Kerb
Colleague at Tkc Holdings, Inc.West Palm Beach, Florida, United States
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K(
Kim (Hock) Major
Colleague at Tkc Holdings, Inc.St Charles, Missouri, United States
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JB
Julia Bartholomew
Colleague at Tkc Holdings, Inc.Manzanola, Colorado, United States
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Phil Huff education
Frequently asked questions about Phil Huff
Quick answers generated from the profile data available on this page.
What company does Phil Huff work for?
Phil Huff works for TKC Holdings, Inc..
What is Phil Huff's role at TKC Holdings, Inc.?
Phil Huff is listed as Foodservice Director / Account Manager / Executive Chef at TKC Holdings, Inc..
What is Phil Huff's email address?
AeroLeads has found 1 work email signal at @unidine.com for Phil Huff at TKC Holdings, Inc..
Where is Phil Huff based?
Phil Huff is based in Rensselaer, New York, United States while working with TKC Holdings, Inc..
What companies has Phil Huff worked for?
Phil Huff has worked for Tkc Holdings, Inc., American Dining Creations, Wingate Melbourne, The Fresh Market, and Unidine.
Who are Phil Huff's colleagues at TKC Holdings, Inc.?
Phil Huff's colleagues at TKC Holdings, Inc. include Margaret Gatesman, D'Ata Carter, Jamie Cartwright, Maaz Khan, and Lindsey Mcdaniel.
How can I contact Phil Huff?
You can use AeroLeads to view verified contact signals for Phil Huff at TKC Holdings, Inc., including work email, phone, and LinkedIn data when available.
What schools did Phil Huff attend?
Phil Huff holds Associate'S Degree, Culinary Arts And Related Services from The Culinary Institute Of America.
What skills is Phil Huff known for?
Phil Huff is listed with skills including Hospitality Management, Food Quality, Hospitality, Culinary Management, Seafood, Menu Engineering, New Restaurant Openings, and Labor Control.
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