Chef De Cuisine Of Walker’S Exchange
Current
Nov 2019 - Present
AeroLeads people directory · profile
Robert Temple Email & Phone Number
Chef de Cuisine of Walker’s Exchange
at
Galt House Hotel
1 work email found
@galthouse.com
LinkedIn matched
✓ Verified August 2026
4 data sources
Profile completeness 100%
Current company
Role
Chef de Cuisine of Walker’s Exchange
Location
Louisville, Kentucky, United States
Company size
Who is Robert Temple? Overview
A concise factual answer block for searchers comparing this professional profile.
Quick answer
Robert Temple is listed as Chef de Cuisine of Walker’s Exchange at Galt House Hotel, a with 223 employees, based in Louisville, Kentucky, United States. AeroLeads shows a work email signal at galthouse.com and a matched LinkedIn profile for Robert Temple.
Robert Temple previously worked as Executive Chef at Mesh Restaurant and Sous Chef at Mesh Restaurant. Robert Temple holds Environmental Biology from Sul Ross State University.
Company email context
Email format at Galt House Hotel
This section adds company-level context without repeating Robert Temple's masked contact details.
{first_initial}{last}@galthouse.com
89% confidence
AeroLeads found 1 current-domain work email signal for Robert Temple. Compare company email patterns before reaching out.
Profile bio
About Robert Temple
Dynamic Team Leader with experience in food service, retail, and hospitality operations. Proven leadership skills with a track record of training and developing strong teams focused on quality, presentation, efficient labor, and safety.
Listed skills include Menu Development, Cuisine, Recipes, Hospitality, and 16 others.
Current workplace
Robert Temple's current company
Company context helps verify the profile and gives searchers a useful next step.
Galt House Hotel
12 roles
Robert Temple work experience
A career timeline built from the work history available for this profile.
Executive Chef
Mesh Restaurant
Executive Chef at Mesh, Louisville
Nov 2017 - Nov 2019
Sous Chef
Mesh Restaurant
Sous Chef at Mesh, Louisville
Feb 2017 - Nov 2017
Tbd
Falls City Hospitality Group
Oct 2016 - Dec 2016
Executive Chef
Brand Hospitality Group
Executive Chef/Head Butcher at Brooklyn And The Butcher, New Albany In
Jan 2016 - Oct 2016
Sous Chef
Mesh Restaurant
Sous Chef at Mesh, Louisville
Jan 2015 - Jan 2016
Executive Chef
The Exchange Pub & Kitchen
Mar 2013 - Dec 2014
Chef De Cuisine
Managed two high-volume kitchen, developed menus and daily specials, purchasing, costing, labor.
May 2012 - Mar 2013
Production Sous Chef, Charcuterier
Rye On Market
Developed recipes and systems for made-in-house cured meats program
Dec 2011 - Mar 2012
Chef
Lilly'S Bistro
Garde manger, charcuterie
Aug 2011 - Dec 2011
Sous Chef
Oct 2007 - Jun 2011
Associate Team Leader
Sep 2003 - Oct 2007
Team & coworkers
Colleagues at Galt House Hotel
Other employees you can reach at galthouse.com. View company contacts for 223 employees →
SN
Somashetti Naveen
Colleague at Galt House HotelLouisville, Kentucky, United States
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MF
Megan Fisher
Colleague at Galt House HotelGreater Houston, United States
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CR
Cassandra Radney
Colleague at Galt House HotelHuntsville, Alabama, United States
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CW
Cobe White Sr
Colleague at Galt House HotelLouisville Metropolitan Area, United States
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MF
Molly Fowler
Colleague at Galt House HotelLouisville, Kentucky, United States
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EJ
Ellen Jean Arsulo
Colleague at Galt House HotelPhilippines
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RK
Ray Kelly
Colleague at Galt House HotelLouisville, Kentucky, United States
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TW
Tish Wade
Colleague at Galt House HotelLouisville, Kentucky, United States
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KA
Kelly Atcher
Colleague at Galt House HotelLouisville, Kentucky, United States
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TC
Travis Cyr
Colleague at Galt House HotelMount Washington, Kentucky, United States
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Somashetti Naveen
Colleague at Galt House HotelLouisville, Kentucky, United States
View →
MF
Megan Fisher
Colleague at Galt House HotelGreater Houston, United States
View →
CR
Cassandra Radney
Colleague at Galt House HotelHuntsville, Alabama, United States
View →
CW
Cobe White Sr
Colleague at Galt House HotelLouisville Metropolitan Area, United States
View →
MF
Molly Fowler
Colleague at Galt House HotelLouisville, Kentucky, United States
View →
EJ
Ellen Jean Arsulo
Colleague at Galt House HotelPhilippines
View →
RK
Ray Kelly
Colleague at Galt House HotelLouisville, Kentucky, United States
View →
TW
Tish Wade
Colleague at Galt House HotelLouisville, Kentucky, United States
View →
KA
Kelly Atcher
Colleague at Galt House HotelLouisville, Kentucky, United States
View →
TC
Travis Cyr
Colleague at Galt House HotelMount Washington, Kentucky, United States
View →
2 education records
Robert Temple education
Environmental Biology
Education record
FAQ
Frequently asked questions about Robert Temple
Quick answers generated from the profile data available on this page.
What company does Robert Temple work for?
Robert Temple works for Galt House Hotel.
What is Robert Temple's role at Galt House Hotel?
Robert Temple is listed as Chef de Cuisine of Walker’s Exchange at Galt House Hotel.
What is Robert Temple's email address?
AeroLeads has found 1 work email signal at @galthouse.com for Robert Temple at Galt House Hotel.
Where is Robert Temple based?
Robert Temple is based in Louisville, Kentucky, United States while working with Galt House Hotel.
What companies has Robert Temple worked for?
Robert Temple has worked for Galt House Hotel, Mesh Restaurant, Falls City Hospitality Group, Brand Hospitality Group, and The Exchange Pub & Kitchen.
Who are Robert Temple's colleagues at Galt House Hotel?
Robert Temple's colleagues at Galt House Hotel include Somashetti Naveen, Megan Fisher, Cassandra Radney, Cobe White Sr, and Molly Fowler.
How can I contact Robert Temple?
You can use AeroLeads to view verified contact signals for Robert Temple at Galt House Hotel, including work email, phone, and LinkedIn data when available.
What schools did Robert Temple attend?
Robert Temple holds Environmental Biology from Sul Ross State University.
What skills is Robert Temple known for?
Robert Temple is listed with skills including Menu Development, Cuisine, Recipes, Hospitality, Catering, Restaurant Management, Culinary Skills, and Customer Service.
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