Robert Weimer Email & Phone Number

Kannapolis, NC, US

Newark, Delaware, United States

Obtained ServSafe ® Food Protection Manager Certification.Prepare metabolically designed meals for research participants in the Cardiovascular and Nutrition Lab at the University of Delaware.Determine the physiological effects of varying nutrient and caloric compositions with ultra processed and minimally processed diets.

Newark, Delaware, United States

Graduate research assistant pursuing a Master of Science in Human Nutrition in the Department of Health Behavior and Nutrition Sciences.

Philadelphia, Pennsylvania, United States

Emergency medical care, both BLS and ALS, during sporting events, concerts, or any large stadium events.Respectfully provided stellar patient care / first aid Prioritized patient care based on severity

University Of Delaware

- Provided mentorship to freshman nutrition students during my senior semester. - Emphasized the importance of gaining experience outside of the classroom, networking with faculty and introducing them to new opportunities. - Encouraged students to take advantage of University academic resources to maintain high achievement with the classroom.- Supported.

Newark, Delaware, United States

- Participated in weekly information sessions that educated participants on the cause of Type 2 Diabetes, and provided them with preventive skills to implement into their daily lifestyle. - Responsible for weekly record of participant attendance, weight, and activity minutes. - Organized and entered patient information and anthropometric measurements into.

University Of Delaware

Correctly perform basic anthropometric measurements. Assist in data collection and interpretation of measurements, using Dual Energy X-Ray Absorption, Ultrasounds and Indirect calorimetry machines

University Of Delaware

- Graded pre and post lesson assignments, provided feedback and was made available for students outside of class time to answer questions or concerns regarding weekly objectives. - Mediated the flow of class time, ensuring recipe instructions were being properly followed to have adequate time to complete and present each dish. - Collaborated weekly with.

Newark, Delaware, United States

- Organized weekly Oncology Patient Free Farmers Market partnered with the University of Delaware Farm outside of the Helen F. Graham Center. - Assumed the lead role for the malnutrition screening program, under the supervision of the Oncology Dietitian, for outpatients receiving infusion treatments at the cancer center. - Evaluated screening forms and.