Senior Culinary Operations Manager
Current
Apr 2016 - Present
AeroLeads people directory · profile
Ross Wunderlich Email & Phone Number
Senior Culinary Operations Manager at Souvla
at
Souvla
1 work email found
@souvlasf.com
4 phones found area 510
LinkedIn matched
✓ Verified Jul 2026
4 data sources
Profile completeness 100%
Current company
Role
Senior Culinary Operations Manager at Souvla
Location
San Francisco Bay Area, United States
Company size
Who is Ross Wunderlich? Overview
A concise factual answer block for searchers comparing this professional profile.
Quick answer
Ross Wunderlich is listed as Senior Culinary Operations Manager at Souvla at Souvla, a with 15 employees, based in San Francisco Bay Area, United States. AeroLeads shows a work email signal at souvlasf.com, phone signal with area code 510, and a matched LinkedIn profile for Ross Wunderlich.
Ross Wunderlich previously worked as Senior Culinary Operations Manager at Souvla and Chef de Cuisine at Merigan Sub Shop. Ross Wunderlich holds Aos, Culinary Arts from California Culinary Academy.
Company email context
Email format at Souvla
This section adds company-level context without repeating Ross Wunderlich's masked contact details.
{first}@souvlasf.com
89% confidence
AeroLeads found 1 current-domain work email signal for Ross Wunderlich. Compare company email patterns before reaching out.
Profile bio
About Ross Wunderlich
Ross Wunderlich is a Senior Culinary Operations Manager at Souvla at Souvla. He possess expertise in pastry, culinary skills, chef, cuisine, menu development and 10 more skills.
Listed skills include Pastry, Culinary Skills, Chef, Cuisine, and 11 others.
Current workplace
Ross Wunderlich's current company
Company context helps verify the profile and gives searchers a useful next step.
Souvla
8 roles · 23 years
Ross Wunderlich work experience
A career timeline built from the work history available for this profile.
Chef De Cuisine
Merigan Sub Shop
Mar 2015 - Apr 2016
Executive Sous Chef
Cockscomb
Nov 2014 - Mar 2015
Chef De Cuisine
The Slanted Door Group
Sous chef at Hard Water April 2013-December 2013Chef de Cuisine at The Coachman December 2013- December 2014
Apr 2013 - Dec 2014
Sous Chef
Bar Tartine
Sep 2011 - Apr 2013
Sous Chef
A16
2008 - 2011
~3 yrs
Pastry Assistant, Line Cook
Spqr
2007 - 2008
~1 yr
Server, Busser
2004 - 2006
~2 yrs
Team & coworkers
Colleagues at Souvla
Other employees you can reach at souvlasf.com. View company contacts for 15 employees →
TC
Tony Cervone
Colleague at SouvlaSan Francisco Bay Area, United States
View →
CB
Charles Bililies
Colleague at SouvlaSan Francisco, California, United States
View →
AC
Alejandra Cardenas
Colleague at SouvlaSan Francisco, California, United States
View →
MA
Matt Aylard
Colleague at SouvlaSan Francisco, California, United States
View →
NN
Neftali Nolasco
Colleague at SouvlaSan Francisco, California, United States
View →
GU
Gerson Ulloa
Colleague at SouvlaSan Francisco Bay Area, United States
View →
BG
Blanca Grande
Colleague at SouvlaSan Francisco, California, United States
View →
JC
Juan Cadavid
Colleague at SouvlaSan Francisco, California, United States
View →
BJ
Brooks Jett
Colleague at SouvlaSan Francisco Bay Area, United States
View →
RD
Ryan Deal
Colleague at SouvlaSan Francisco, California, United States
View →
Tony Cervone
Colleague at SouvlaSan Francisco Bay Area, United States
View →
CB
Charles Bililies
Colleague at SouvlaSan Francisco, California, United States
View →
AC
Alejandra Cardenas
Colleague at SouvlaSan Francisco, California, United States
View →
MA
Matt Aylard
Colleague at SouvlaSan Francisco, California, United States
View →
NN
Neftali Nolasco
Colleague at SouvlaSan Francisco, California, United States
View →
GU
Gerson Ulloa
Colleague at SouvlaSan Francisco Bay Area, United States
View →
BG
Blanca Grande
Colleague at SouvlaSan Francisco, California, United States
View →
JC
Juan Cadavid
Colleague at SouvlaSan Francisco, California, United States
View →
BJ
Brooks Jett
Colleague at SouvlaSan Francisco Bay Area, United States
View →
RD
Ryan Deal
Colleague at SouvlaSan Francisco, California, United States
View →
2 education records
Ross Wunderlich education
Aos, Culinary Arts
California Culinary Academy
Education record
Beacon High School
FAQ
Frequently asked questions about Ross Wunderlich
Quick answers generated from the profile data available on this page.
What company does Ross Wunderlich work for?
Ross Wunderlich works for Souvla.
What is Ross Wunderlich's role at Souvla?
Ross Wunderlich is listed as Senior Culinary Operations Manager at Souvla at Souvla.
What is Ross Wunderlich's email address?
AeroLeads has found 1 work email signal at @souvlasf.com for Ross Wunderlich at Souvla.
What is Ross Wunderlich's phone number?
AeroLeads has found 4 phone signal(s) with area code 510 for Ross Wunderlich at Souvla.
Where is Ross Wunderlich based?
Ross Wunderlich is based in San Francisco Bay Area, United States while working with Souvla.
What companies has Ross Wunderlich worked for?
Ross Wunderlich has worked for Souvla, Merigan Sub Shop, Cockscomb, The Slanted Door Group, and Bar Tartine.
Who are Ross Wunderlich's colleagues at Souvla?
Ross Wunderlich's colleagues at Souvla include Tony Cervone, Charles Bililies, Alejandra Cardenas, Matt Aylard, and Neftali Nolasco.
How can I contact Ross Wunderlich?
You can use AeroLeads to view verified contact signals for Ross Wunderlich at Souvla, including work email, phone, and LinkedIn data when available.
What schools did Ross Wunderlich attend?
Ross Wunderlich holds Aos, Culinary Arts from California Culinary Academy.
What skills is Ross Wunderlich known for?
Ross Wunderlich is listed with skills including Pastry, Culinary Skills, Chef, Cuisine, Menu Development, Restaurant Management, Catering, and Fine Dining.
Find 750M verified contacts
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trialPeople with similar names
Check these profiles if this is not the Ross Wunderlich you were looking for.
View similar profiles
