Sarah Wolf Email & Phone Number
Who is Sarah Wolf? Overview
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Sarah Wolf is listed as Graduate of baking and pastry arts from Pennsylvania College of Technology. Chef de Partie at Viking Cruises at Edison Chouest Offshore, a with 1681 employees, based in Hot Springs Village, Arkansas, United States. AeroLeads shows a matched LinkedIn profile for Sarah Wolf.
Sarah Wolf previously worked as Galley Cook at Edison Chouest Offshore and Chef De Partie at Viking. Sarah Wolf holds Associate'S Degree, Baking And Pastry Arts/Baker/Pastry Chef from Pennsylvania College Of Technology.
Email format at Edison Chouest Offshore
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About Sarah Wolf
Experienced Pastry Cook with a demonstrated history of working in the hospitality industry. Skilled in Time Management, Team Leadership, and Bakery operations. Strong operations professional with a Associate's degree focused in Baking and Pastry Arts/Baker/Pastry Chef from Pennsylvania College of Technology.
Sarah Wolf's current company
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Sarah Wolf work experience
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Chef De Partie
Pastry Chef
Pastry Cook
Pastry Intern
Baker/ Cake Decorator
Front End Manager
Colleagues at Edison Chouest Offshore
Other employees you can reach at chouest.com. View company contacts for 1681 employees →
Bernardo Freitas
Colleague at Edison Chouest OffshoreNiterói, Rio De Janeiro, Brazil
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LM
Lanny Malcombe
Colleague at Edison Chouest OffshoreCut Off, Louisiana, United States
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JL
Jerry Louviere
Colleague at Edison Chouest OffshoreOcean Springs, Mississippi, United States
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EC
Estevan Cruz
Colleague at Edison Chouest OffshoreGreater Rio De Janeiro, Brazil
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KS
Kevin Secrist
Colleague at Edison Chouest OffshoreWest Palm Beach, Florida, United States
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MA
Miguel Arvizu
Colleague at Edison Chouest OffshoreCut Off, Louisiana, United States
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JL
João Leandro De Lima
Colleague at Edison Chouest OffshoreRio De Janeiro, Brazil
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RP
Robbie Phillips
Colleague at Edison Chouest OffshoreGeneva, Alabama, United States
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SL
Steve Ledet
Colleague at Edison Chouest OffshoreMontegut, Louisiana, United States
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DB
Dave Burkley
Colleague at Edison Chouest OffshoreMabank, Texas, United States
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Sarah Wolf education
Associate'S Degree, Baking And Pastry Arts/Baker/Pastry Chef
General Studies
Frequently asked questions about Sarah Wolf
Quick answers generated from the profile data available on this page.
What company does Sarah Wolf work for?
Sarah Wolf works for Edison Chouest Offshore.
What is Sarah Wolf's role at Edison Chouest Offshore?
Sarah Wolf is listed as Graduate of baking and pastry arts from Pennsylvania College of Technology. Chef de Partie at Viking Cruises at Edison Chouest Offshore.
Where is Sarah Wolf based?
Sarah Wolf is based in Hot Springs Village, Arkansas, United States while working with Edison Chouest Offshore.
What companies has Sarah Wolf worked for?
Sarah Wolf has worked for Edison Chouest Offshore, Viking, Skytop Lodge, Bakery Delite, and Carones Market.
Who are Sarah Wolf's colleagues at Edison Chouest Offshore?
Sarah Wolf's colleagues at Edison Chouest Offshore include Bernardo Freitas, Lanny Malcombe, Jerry Louviere, Estevan Cruz, and Kevin Secrist.
How can I contact Sarah Wolf?
You can use AeroLeads to view verified contact signals for Sarah Wolf at Edison Chouest Offshore, including work email, phone, and LinkedIn data when available.
What schools did Sarah Wolf attend?
Sarah Wolf holds Associate'S Degree, Baking And Pastry Arts/Baker/Pastry Chef from Pennsylvania College Of Technology.
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