Scott U. Email & Phone Number

London Area, United Kingdom

• Troubleshooting IHD’s, trying to reinitiate communication remotely, if unsuccessful, dealing with the decommissioning and recommissioning of such Devices, which ensures that customers can see their usage in real time.• Ensuring meters remain communicating; where problems arise, follow troubleshooting process centred around: power cycles, reboots, account updates, site investigation and Meter Exchanges; ultimately to ensure that customers can be billed seamlessly according to their usage. Manning a recommission project - it is vital to uphold stakeholder communication; set standards and outline procedures; obtain respective progress reports from third parties such ESG and AES; driving process improvement from site feedback.• Supporting a variety of metering workstreams to maximise their efficiencies, establishing areas of weakness and bringing forth innovation to mitigate risks.• Harnessing the use of process guides and process mapping to help bring to life workflows, ensuring that our department can identify, familiarise and appreciate all the elements that go into processes.

10, Canning Town Business Park, Stephenson St, London E16 4Sa

• Shadowing expert engineers and collaborating seamlessly with team to complete concrete finishing, thereby setting a strong, levelled foundation for tracks.• Support a team of fifteen to replace rails, sleepers and chairs (on a routine basis), in order to maximise the alignment of tracks.• Maintaining high levels of track safety by painting to distinguish safety zones and areas.• Eradicating system faults by conducting demolition works.

Commercial Buildings, 4 High St, South Norwood, London Se25 6Ee

• Delivered a high level of client satisfaction by maintaining a good working knowledge of takeaway menu in order to make effective recommendations and meet overall customer needs.• Dealt with incoming emails and phone calls relating to order queries, in a prompt but meticulous manner.• Scheduled catering bookings for events and negotiated service fees to ensure that clients were always offered the most competitive prices. • Delivered kitchen inspections to ensure all ingredients were in date and to prevent cross contamination.• Executed risk assessments to ensure colleagues could work in a safe environment.

Environmental Science And Environmental Management, Energy, Environment, And Natural Resources Law

A Levels, Applied Science, Drama, Sport, Applied Science (Merit), Drama(B), Sport(Distinction*)

Activities and Societies: Football