Owner of a full-service culinary events company, offering live and virtual cooking classes and group cooking experiences, along with gourmet catering offerings. Grew from zero to $500K in revenues operating a single commercial kitchen location, then navigated a complete pivot of the business during the pandemic to the current nimble service model.

Creator of custom care packages for students and other loved ones in need of homemade treats. Company delivers delicious Mom-baked cookies and goodies nationwide.

Lead business development, marketing, strategy and all non-technical operations for the Phorus Division of DTS.

Helped launch new wireless audio company, raised $2 million in private financing, supervise marketing, finance, and operations, new business and customer development.

Screened, sourced and managed deals, principally on the west coast, and reviewed all transactions as a member of the firm’s investment committee. Served as board representative for select portfolio companies and provided management teams in the portfolio with a resource for high-level strategic and operational advice.

Raised $6mm in venture and strategic financing, grew company from 0-$10mm in revenues, developed customer relationships with global automakers, consumer electronics companies, and media companies, orchestrated successful sale of the company to strategic buyer.

Developed initial business plan and financing strategy, established financial and operating framework for the company.

Partner at private merchant banking firm providing investment and advisory services to major financial institutions, investment funds, and entertainment companies. Advised on client investments of $600MM+ in both private and public sectors.