Shawn Devlin Email & Phone Number

Greater Philadelphia

Greater Philadelphia Area

Hyatt Regency Princeton

Hyatt Regency Of Princeton

Pennsylavania Convention Center - Philadelphia Pa

• Manage all Food and Beverage operations in excess of $14 million in revenue• Point person for evaluating and attracting catering talent from line level and management staff.• Oversee the planning, coordination and execution of all building events and working with the sales, operations, culinary, and accounting departments to ensure event success. • Develop and monitor realistic and accurate weekly and daily budgets and consistently provide an explanation of variances. • Develop and monitor operation forecasts and proactively analyzing variances to ensure that financial performance meets ARAMARK's and client forecasts. • Assist with identifying the needs of customers and the client; identifying and rectifying operating challenges; and recommending new operations programs

Walter E Washington Convention Center - Washington Dc

• Managed all retail food operations in excess of $4 million in revenue • Successfully assisted with the reopening of RFK Stadium for 2010 Military Bowl (45,000 seats)

Adventure Aquarium & Battleship Nj - Camden Nj

• Oversaw the daily operations at the Adventure Aquarium and Battleship New Jersey in both high-end catering and concessions in excess of $5 million revenue• Forecasted components’ future financial budgets to meet & exceed department and component goals lead a team of managers, supervisors & front line hourly employees which exceeded General Manager specifications• Played key role in opening “Currents Ballroom,” 12000 sq ft ballroom at Adventure Aquarium• Increased concessions profit per capita by twenty-five cents progressively over the past two years

Roger Williams Park Zoo - Providence Ri

• Oversaw the P&L responsibilities of the operations at the Roger Williams Park Zoo in all aspects of the concessions, retail, and catering in excess of $2 million revenue • Guided a team of 12 managers, supervisors and 80 front line staff to accomplish & exceed goals • Supported District Manager in RFP proposal to maintain component within ARAMARK portfolio (Proposal was not accepted, but I was offered a job from competitor)

Bs, Tourism & Hospitality Management

Education record