Shawn Devlin Email & Phone Number

Greater Philadelphia

Greater Philadelphia Area

Hyatt Regency Princeton

Hyatt Regency Of Princeton

Pennsylavania Convention Center - Philadelphia PA

• Manage all Food and Beverage operations in excess of $14 million in revenue
• Point person for evaluating and attracting catering talent from line level and management staff.
• Oversee the planning, coordination and execution of all building events and working with the sales, operations, culinary, and accounting departments to ensure event success.
• Develop and monitor realistic and accurate weekly and daily budgets and consistently provide an explanation of variances.
• Develop and monitor operation forecasts and proactively analyzing variances to ensure that financial performance meets ARAMARK's and client forecasts.
• Assist with identifying the needs of customers and the client; identifying and rectifying operating challenges; and recommending new operations programs

Walter E Washington Convention Center - Washington DC

• Managed all retail food operations in excess of $4 million in revenue
• Successfully assisted with the reopening of RFK Stadium for 2010 Military Bowl (45,000 seats)

Adventure Aquarium & Battleship NJ - Camden NJ

• Oversaw the daily operations at the Adventure Aquarium and Battleship New Jersey in both high-end catering and concessions in excess of $5 million revenue
• Forecasted components’ future financial budgets to meet & exceed department and component goals lead a team of managers, supervisors & front line hourly employees which exceeded General Manager specifications
• Played key role in opening “Currents Ballroom,” 12000 sq ft ballroom at Adventure Aquarium
• Increased concessions profit per capita by twenty-five cents progressively over the past two years

Roger Williams Park Zoo - Providence RI

• Oversaw the P&L responsibilities of the operations at the Roger Williams Park Zoo in all aspects of the concessions, retail, and catering in excess of $2 million revenue
• Guided a team of 12 managers, supervisors and 80 front line staff to accomplish & exceed goals
• Supported District Manager in RFP proposal to maintain component within ARAMARK portfolio (Proposal was not accepted, but I was offered a job from competitor)

Bs, Tourism & Hospitality Management

Education record