Stephen Morrison Email & Phone Number

Lincolnshire, Illinois, United States

Chicago, Illinois, United States

Bothell, WA

Greater Seattle Area

Employed as lead Roundsman cook at the University of Washington. Was the on-campus "fixer" cook. Position required flexibility with schedule, strong technical skills and the ability to be highly organized. Worked everything from regular quiet lunch services with under 100 persons served to working the 2018 Summer Special Olympics serving 2000 customers per.

Lynwood, WA

Volunteer Position. Managed a private events kitchen that feeds up to several hundred attendees a day for three large week-long events a year. In charge of assembling and managing a team of volunteers, planning and executing menus, doing inventory and monitoring food cost. Obtained food vendor permits with local departments of health and safety and was.

Seattle, WA

Proficient in working all aspects of the kitchen at multiple locations across Seattle. Acted as a regional floater supporting regional kitchens and beyond primary duties. Wrote weekly menu specials while working stations and helped out with inventory. Helped with catering orders and off-site events and fundraisers.

Seattle, WA

Responsible for one half of all dishes on the lunch and brunch menu. Applied all cooking techniques to produce and plate a variety of dishes and daily specials at a very high level of quality. Ran half of the kitchen during very busy Saturday and Sunday brunches.

Seattle, WA

Responsible for all the prep for 5 food outlets at the Woodland Park Zoo. Made stocks, soups, and chili from scratch on a weekly basis. Delegated responsibilities to other prep cooks. Ran a barbecue station for the 2010 concert series for upwards of 5000 people.

Seattle, WA

Cooked for a “take-home” gourmet kitchen primarily focusing on pasta salads, sauces, and grilled dishes. Responsible for opening the store and preparing the deli case five days a week.

Seattle, WA

Worked prep and pantry. Worked with basic doughs and desserts.

Seattle, WA

Line cook for high volume Italian restaurant in the Pike Place Market. Ran prep, salads, and dessert stations. Also trained to work pasta, to do seafood butchery, and how to receive and put away daily orders.

Saint Helena, CA

Worked tapas and first course stations. Responsible for production of all menu the items for the position and the running of the station throughout service. Also assisted on Entremetier when needed.

Rochester Hills, MI

Catering work over the summer before attending Culinary School. Focused primarily on producing the day’s orders and dishes for the market. Also ran pig roast twice a week.

West Lafayette, IN

Line and Catering cook at a variety of kitchens at Purdue University. Was among the in-house cooks that catered events at the University president's house.

West Lafayette, IN

In house catering cook at the Purdue football stadium. Worked a variety of events outside of sports games.

Auchterarder, Scotland, United Kingdom

Waiter at the prestigious Gleneagles Hotel in Scotland. Worked in a busy 200-person restaurant that catered to golfers and other guests at the hotel. Additionally worked catered events inside the hotel.

West Lafayette, IN

Waiter at a Middle Eastern and Persian cafe and restaurant.

Lake Forest, IL

Waiter at a members-only golf club. In addition to waiting tables at our golf-side cafe worked other catered events on property.

Lafayette, Indiana Area

Managed housekeeping staff and ran lost and found for the hotel while attending Purdue University.

West Lafayette, IN

Technician at the C-SPAN archival library in West Lafayette, Indiana. Daily duties included checking and monitoring television signals, loading, duplicating, and shipping of VHS orders for customers. Part-time job while completing my High School Diploma. Duplicated and shipped orders for customers, fixed hardware problems and performed routine maintenance.

West Lafayette, IN

Part-time job while completing High School Diploma. Worked as a garden and nursery assistant over the summer maintaining the facilities and helping customers with orders.

West Lafayette

Volunteer at a computer hardware and software store at a locally-owned business in West Lafayette, Indiana. Worked part-time building computers, installing software and helping customers while working on finishing my high school diploma.

Bachelor'S Degree, Electrical And Electronics Engineering, 3.9

Pursuing a degree in Electrical Engineering with plans to enter the renewable energy field.

Bachelor'S Degree, Hospitality And Tourism Management