A blossoming female florist located in San Francisco.I began creating designs for the restaurant Marlowe in the SoMa of downtown SF, and from there branched out to the newest hot spot in town Sons Addition. Currently I am providing a weekly floral account for Marla Bakery Restaurant. My rule of thumb with designing for a business is really adjusting to the space environment and atmosphere, as well as the curated food menus to compose my work. I lean towards honest, foraged, seasonal blooms and grasses to create another element to one’s surroundings. Aside from freelance work and floral account services, I also take part in special events and weddings. A florist for any type of occasion or setting.